Monday, February 27, 2012

Award tym :) Happy to be a Versatile & Inspirational Blogger...

Thank U Preeti for passing me these awards. 


The rules for accepting this award are:
  • Add the versatile blogger award.
  • Thank the blogger who nominated you in a post with a link back to their blog.
  • Share 7 completely random pieces of information about yourself.
  • Include this set of rules.
  • Forward this award to 15 fellow bloggers and inform them with a comment on each of their blogs.

    7 points I would like to share is:
  1.  I never cooked before my marriage, and after marriage during the initial days I was the worst cook...God knows how my husband used to manage it. But thanks to him he never discouraged me & that is why I am here.
  2. MasterChef India 1 was my inspiration to develop my cooking skills.
  3. After my increase in passion towards cooking my husband gifted me a LG Microwave on my 24th birthday.
  4. During my initial usage with microwave & convection I have prepared cookies like stones and cakes like bricks...PHEW :P I have even burnt come microwave safe bowls...:( 
  5. But now I am proud to say I can cook & bake better than before.
  6. Being an amateur cook, I have learned many new things after I started blogging.
  7. Still learning & will be learning till the end :)

    Please join me @ My Cook Book, I share these awards with my following fellow bloggers as under

      Lemon Rice

      Lemon rice is one my favourite and easy to make dish. The tangy flavour of lemon needs no side dish with it. It's one of my best among South Indian Dishes. Well here in South India they say "Pulliharam" (check me if I'm wrong with the spelling) Early morning when I get late preparing my husbands lunch as I wake late :P, I prepare Lemon rice for him. And he loves it too, without any complains in the evening :) Well today morning I prepared it in a hurry-bury so couldn't take good snaps, but I will update with better snaps as soon as I prepare it next time. :)
       

      Saturday, February 25, 2012

      Choco-Beet Cake

      As an amateur cook i am learning varieties of cakes... Looking out for blogs book etc and found this recipe... & must say it tastes awesome.....
      A gr8 combo of Choco & Beet... The red colour of beet mesmerized me....ummmmmmm

      Tuesday, February 21, 2012

      Misti Dahi

      Misti Dahi/ Sweet curd is one of the favourite desserts among the Bengali's. My father started his career at Kolkata, WB. He was there for 2-3 years and he knows almost all the old restaurants over there and the streets where, good food is available. Last when we visited in the year 2009 he took me and mom to a hotel when he asked us to taste Misti Dahi... & I have no words that was the best one I ever had... :)
      Today just tried to imitate it still trying to achieve that taste...