tag:blogger.com,1999:blog-6982804759285995742024-03-05T20:06:34.375+05:30Woks & BowsCreate...Cook...Eat n Share...Surabhihttp://www.blogger.com/profile/10596287706250295104noreply@blogger.comBlogger73125tag:blogger.com,1999:blog-698280475928599574.post-77910115031050680142017-11-21T05:18:00.000+05:302017-11-21T08:44:47.752+05:30THINGS NEEDED BEFORE YOU START BAKING.<div dir="ltr" style="text-align: left;" trbidi="on">
<style type="text/css"><i>td p { margin-bottom: 0cm; }p { margin-bottom: 0.25cm; line-height: 120%; }</i></style><span style="color: purple;"><i><b><span style="font-family: "helvetica neue" , "arial" , "helvetica" , sans-serif;"><span style="font-size: medium;">1. MEASURING CUPS &
SPOONS:</span></span></b></i></span><br />
<span style="color: purple;"><i><b><span style="font-family: "helvetica neue" , "arial" , "helvetica" , sans-serif;">
</span></b></i></span>
<br />
<ul>
<li><span style="color: purple;"><i><b><span style="font-family: "helvetica neue" , "arial" , "helvetica" , sans-serif;"><span style="font-size: medium;">1 CUP=16TBSP=48TSP=240
ML=8FL OZ(FLOUR OUNCES)</span></span></b></i></span>
</li>
<li><span style="color: purple;"><i><b><span style="font-family: "helvetica neue" , "arial" , "helvetica" , sans-serif;"><span style="font-size: medium;">3/4
CUP=12TBSP=36TSP=180 ML=6FL OZ</span></span></b></i></span>
</li>
<li><span style="color: purple;"><i><b><span style="font-family: "helvetica neue" , "arial" , "helvetica" , sans-serif;"><span style="font-size: medium;">2/3
CUP=11TBSP=32TSP=160 ML=5FL OZ</span></span></b></i></span>
</li>
<li><span style="color: purple;"><i><b><span style="font-family: "helvetica neue" , "arial" , "helvetica" , sans-serif;"><span style="font-size: medium;">1/2
CUP=8TBSP=24TSP=120ML=4FL OZ</span></span></b></i></span>
</li>
<li><span style="color: purple;"><i><b><span style="font-family: "helvetica neue" , "arial" , "helvetica" , sans-serif;"><span style="font-size: medium;">1/3 CUP=5TBSP=16
TSP=80 ML=3FL OZ</span></span></b></i></span>
</li>
<li><span style="color: purple;"><i><b><span style="font-family: "helvetica neue" , "arial" , "helvetica" , sans-serif;"><span style="font-size: medium;">1/4
CUP=4TBSP=12TSP=60ML=2FL OZ</span></span></b></i></span>
</li>
<li><span style="color: purple;"><i><b><span style="font-family: "helvetica neue" , "arial" , "helvetica" , sans-serif;"><span style="font-size: medium;">1TBSP(TABLE SPOON)=15
ML</span></span></b></i></span>
</li>
<li><span style="color: purple;"><i><b><span style="font-family: "helvetica neue" , "arial" , "helvetica" , sans-serif;"><span style="font-size: medium;">1 TSP(TEA SPOON)=5 ML</span></span></b></i></span>
</li>
</ul>
<span style="color: purple;"><i><b><span style="font-family: "helvetica neue" , "arial" , "helvetica" , sans-serif;">
</span></b></i></span> <span style="color: purple;"><i><b><span style="font-family: "helvetica neue" , "arial" , "helvetica" , sans-serif;"><span style="font-size: medium;">2. BAKING MOULDS:</span></span></b></i></span><br />
<span style="color: purple;"><i><b><span style="font-family: "helvetica neue" , "arial" , "helvetica" , sans-serif;">
</span></b></i></span>
<br />
<ul>
<li><span style="color: purple;"><i><b><span style="font-family: "helvetica neue" , "arial" , "helvetica" , sans-serif;"><span style="font-size: medium;">SILICON MOULDS:Can be
used in refrigerator, microwave,convection.</span></span></b></i></span>
</li>
<li><span style="color: purple;"><i><b><span style="font-family: "helvetica neue" , "arial" , "helvetica" , sans-serif;"><span style="font-size: medium;">GLASS WARE:Can be used
in refrigerator, microwave,convection & grill.</span></span></b></i></span>
</li>
<li><span style="color: purple;"><i><b><span style="font-family: "helvetica neue" , "arial" , "helvetica" , sans-serif;"><span style="font-size: medium;">ALUMINIUM MOULDS: Can
be used in refrigerator,convection & grill.</span></span></b></i></span>
</li>
</ul>
<span style="color: purple;"><i><b><span style="font-family: "helvetica neue" , "arial" , "helvetica" , sans-serif;">
</span></b></i></span> <span style="color: purple;"><i><b><span style="font-family: "helvetica neue" , "arial" , "helvetica" , sans-serif;"><span style="font-size: medium;">3. MIXING BOWLS</span></span></b></i></span><br />
<span style="color: purple;"><i><b><span style="font-family: "helvetica neue" , "arial" , "helvetica" , sans-serif;">
</span></b></i></span> <span style="color: purple;"><i><b><span style="font-family: "helvetica neue" , "arial" , "helvetica" , sans-serif;"><span style="font-size: medium;">4. SILICON SPATULA</span></span></b></i></span><br />
<span style="color: purple;"><i><b><span style="font-family: "helvetica neue" , "arial" , "helvetica" , sans-serif;">
</span></b></i></span> <span style="color: purple;"><i><b><span style="font-family: "helvetica neue" , "arial" , "helvetica" , sans-serif;"><span style="font-size: medium;">5. HAND WHISKER/
BALLON WHISKER</span></span></b></i></span><br />
<span style="color: purple;"><i><b><span style="font-family: "helvetica neue" , "arial" , "helvetica" , sans-serif;">
</span></b></i></span><br />
<span style="color: purple;"><i><b><span style="font-family: "helvetica neue" , "arial" , "helvetica" , sans-serif;">6. PALETTE KNIFE</span></b></i></span><br />
<span style="color: purple;"><i><b><span style="font-family: "helvetica neue" , "arial" , "helvetica" , sans-serif;">7. WIRE RACK TO COOL THE CAKE,TO PREVENT A SOGGY CAKE</span></b></i></span><br />
<span style="color: purple;"><i><b><span style="font-family: "helvetica neue" , "arial" , "helvetica" , sans-serif;"><br /></span></b></i></span>
<span style="color: purple;"><i><b><span style="font-family: "helvetica neue" , "arial" , "helvetica" , sans-serif;">Woks & Bows</span></b></i></span></div>
Surabhihttp://www.blogger.com/profile/10596287706250295104noreply@blogger.com0tag:blogger.com,1999:blog-698280475928599574.post-69813452704401993052016-10-26T10:01:00.003+05:302016-10-26T10:17:05.801+05:30Brown Rice Kheer / Brown Rice Pudding<div dir="ltr" style="text-align: left;" trbidi="on">
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgeyAykApg_X0dQgcitg3Y5YRczAo1Xvl1wkngDBs26VhIiRDdjT-EKw7Y2UJqK0TJBjmpxS2FhXNnRh0F1Xgfv-S5SiW43tNf_KLIRMJRnGtFfjrNRYF0bn9L4eIPCvcJOpaOhoKZOFjY/s1600/14813657_10154725704278112_495925449_n.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgeyAykApg_X0dQgcitg3Y5YRczAo1Xvl1wkngDBs26VhIiRDdjT-EKw7Y2UJqK0TJBjmpxS2FhXNnRh0F1Xgfv-S5SiW43tNf_KLIRMJRnGtFfjrNRYF0bn9L4eIPCvcJOpaOhoKZOFjY/s320/14813657_10154725704278112_495925449_n.jpg" width="320" /></a></div>
<div dir="ltr">
<br /></div>
<div dir="ltr" style="text-align: justify;">
<span style="color: #4c1130;"><i><span style="font-family: "trebuchet ms" , sans-serif;">Brown Rice have more benefits than white rice. This whole grain have lots of vitamins intact. It also promotes weight loss as it's a rich source of fiber.</span></i></span></div>
<div dir="ltr" style="text-align: justify;">
<span style="color: #4c1130;"><i><span style="font-family: "trebuchet ms" , sans-serif;"><br />
Jaggery on the other part also have lot of benefits in it. It's a <u>natu</u>ral sweetener with nutrients in it. It aids digestion, cleans respiratory <u>tract</u>, <u>lungs</u>, food pipe, stomach and intestine.</span></i></span></div>
<div dir="ltr" style="text-align: justify;">
<span style="color: #4c1130;"><i><span style="font-family: "trebuchet ms" , sans-serif;"><br />
Brown rice kheer / Brown rice pudding is full of nutrients which we cannot miss having it.</span></i></span></div>
<div dir="ltr">
<br /></div>
<div dir="ltr">
<span style="color: #4c1130;"><i><span style="font-family: "trebuchet ms" , sans-serif;">Ingredients</span></i></span></div>
<div dir="ltr">
<br /></div>
<div dir="ltr">
<span style="color: #4c1130;"><i><span style="font-family: "trebuchet ms" , sans-serif;">Brown Rice - 1/2 cup<br />
Jaggery - 150 gm(grated)<br />
Full cream milk - 1 litre</span></i></span>
<span style="color: #4c1130;"><i><span style="font-family: "trebuchet ms" , sans-serif;"><a href="http://spicesafari.com/webstore/index.php/india/spices-herbs/spice-extract/flavourit-s-cardamom-extract.html?acc=e4da3b7fbbce2345d7772b0674a318d5" target="_blank">Green Elaichi/Cardamom</a> - 3 <br />
Saffron - few strands<br />
Cashew - 10-12<br />
Almonds - 10-12<br />
Ghee - 2 tbsp</span></i></span></div>
<div dir="ltr">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjtJpiRBCHW9SbK9u8AQrGrqsnlWLafq1SKadanJVx72Z1R97fUfOEwDfMtKK8FDx6gfeUyvPrP37btKa-28hW5skA3B7E2giz5f1ZcE7ue2PghEj6iyMxPHoaad24m6XV1OBgMWudDbA8/s1600/14808742_10154726805773112_1702631930_o.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjtJpiRBCHW9SbK9u8AQrGrqsnlWLafq1SKadanJVx72Z1R97fUfOEwDfMtKK8FDx6gfeUyvPrP37btKa-28hW5skA3B7E2giz5f1ZcE7ue2PghEj6iyMxPHoaad24m6XV1OBgMWudDbA8/s320/14808742_10154726805773112_1702631930_o.jpg" width="320" /></a></i></div>
<br />
<div dir="ltr">
<span style="color: #4c1130;"><i><span style="font-family: "trebuchet ms" , sans-serif;">Procedure</span></i></span></div>
<div dir="ltr">
<br /></div>
<div dir="ltr">
<span style="color: #4c1130;"><i><span style="font-family: "trebuchet ms" , sans-serif;">1. Soak brown rice with a cup of water for 1 hour and drain the excess water.<br />
2. In a heavy bottomed pan boil the milk with Cardamom.<br />
3. Meanwhile coarsely grind the strained rice for about 30-40 seconds.<br />
4. Pour the rice to the boiling milk and let it cook for about 30-40 minutes.<br />
5. Soak the saffron with 2 tbsp of milk and keep aside.<br />
6. Keep mixing the rice and scrap from the sides of the pan to avoid burning.<br />
7. Take ghee in a tadka pan and roast the chopped nuts.<br />
8. Add the roasted nuts into the kheer & save some for platting.<br />
9. Cool and serve.</span></i></span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEivCqSq1oHh33QSLYI0lyHRHeG_JRXKVupoX-B80KPJgncPdhqTTIGD3lJNyyzUkIJErP-0biiDua-CQnAUohyphenhyphenVdvyOhwUp6zwNVnqNiQL46ppvDA0vyYPd9086_XprVkveerDuFLiAjhk/s1600/14804878_10154725704233112_15813510_n.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEivCqSq1oHh33QSLYI0lyHRHeG_JRXKVupoX-B80KPJgncPdhqTTIGD3lJNyyzUkIJErP-0biiDua-CQnAUohyphenhyphenVdvyOhwUp6zwNVnqNiQL46ppvDA0vyYPd9086_XprVkveerDuFLiAjhk/s320/14804878_10154725704233112_15813510_n.jpg" width="320" /></a></div>
<div dir="ltr">
<br /></div>
<div dir="ltr">
<div class="separator" style="clear: both; text-align: center;">
<iframe width="320" height="266" class="YOUTUBE-iframe-video" data-thumbnail-src="https://i.ytimg.com/vi/2pymZYxyjho/0.jpg" src="https://www.youtube.com/embed/2pymZYxyjho?feature=player_embedded" frameborder="0" allowfullscreen></iframe></div>
<br /></div>
<div dir="ltr">
<a href="http://spicesafari.com/webstore/index.php/india/spices-herbs/spice-extract/flavourit-s-cardamom-extract.html?acc=e4da3b7fbbce2345d7772b0674a318d5" target="_blank"><br /></a></div>
<div dir="ltr">
<a href="http://spicesafari.com/webstore/index.php/india/spices-herbs/spice-extract/flavourit-s-cardamom-extract.html?acc=e4da3b7fbbce2345d7772b0674a318d5" target="_blank"><br /></a></div>
<div dir="ltr">
<a href="http://spicesafari.com/webstore/index.php/india/spices-herbs/spice-extract/flavourit-s-cardamom-extract.html?acc=e4da3b7fbbce2345d7772b0674a318d5" target="_blank">Get best quality Cardamom / Cardamom extract online </a></div>
<div dir="ltr">
<br /></div>
<div dir="ltr">
<br /></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="http://spicesafari.com/webstore/index.php/india/organic.html?acc=e4da3b7fbbce2345d7772b0674a318d5..." target="_blank"><img alt="http://spicesafari.com/webstore/index.php/india/organic.html?acc=e4da3b7fbbce2345d7772b0674a318d5..." border="0" height="179" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj5VPS0_kIFY94Fp7Wqi6bDv3eN0lKi08FB-0wycI05R5x9vXun-RXvOYbEkQlR71XxufQiRyCH1YT_8B8S98Uo2YWOzCgouG4V2Ag1f4wLvmYS_nob1vOuKa_Ery3p8mTH_aDY9zi5FRc/s320/organic+spices.jpeg" width="320" /></a></div>
<br />
<div dir="ltr">
<br /></div>
<div dir="ltr">
<br /></div>
</div>
Surabhihttp://www.blogger.com/profile/10596287706250295104noreply@blogger.com0tag:blogger.com,1999:blog-698280475928599574.post-21386310839131436842016-07-12T23:43:00.001+05:302016-10-19T00:30:27.910+05:30Bounty Balls<div dir="ltr" style="text-align: left;" trbidi="on">
<div dir="ltr" style="text-align: justify;">
<span style="color: #4c1130;"><i><span style="font-family: "georgia" , "times new roman" , serif;">Hello friends, I am back after ages... How are you all doing! I was quite busy with my kid and could hardly find time for myself. There are lots of recipes to be published all half done and are in draft. I hope I publish it soon. ☺<br />I have another announcement for you all. I going to do all videos of the recipes and publish it in YouTube. Please do not forget to subscribe my Chanel "Woks & Bows" and give your valuable comments to it. This channel will have DiY's and recipes from my kitchen. Your subscription and comments will mean me a lot. :) </span></i></span></div>
<div dir="ltr" style="text-align: justify;">
<span style="color: #4c1130;"><i><span style="font-family: "georgia" , "times new roman" , serif;"><u><br /></u></span></i></span></div>
<div dir="ltr" style="text-align: justify;">
<span style="color: #4c1130;"><i><span style="font-family: "georgia" , "times new roman" , serif;"><u>Ingredients</u></span></i></span></div>
<div dir="ltr" style="text-align: justify;">
<span style="color: #4c1130;"><i><span style="font-family: "georgia" , "times new roman" , serif;"><br />
Condensed milk -200 ml<br />
Coconut powder - 200 gms<br />
Cooking chocolate - 200 gms</span></i></span></div>
<div dir="ltr" style="text-align: justify;">
<br /></div>
<div dir="ltr" style="text-align: justify;">
<span style="color: #4c1130;"><i><span style="font-family: "georgia" , "times new roman" , serif;"><u>Procedure</u></span></i></span></div>
<div dir="ltr" style="text-align: justify;">
<br /></div>
<div dir="ltr" style="text-align: justify;">
<span style="color: #4c1130;"><i><span style="font-family: "georgia" , "times new roman" , serif;">1. In a bowl mix coconut powder and condensed milk.</span></i></span></div>
<div dir="ltr" style="text-align: justify;">
<span style="color: #4c1130;"><i><span style="font-family: "georgia" , "times new roman" , serif;">2. Keep it in refrigerator for about 10 minutes, to make it tight so that its easy to handle.<br />
3. Now makes ball out of the mixture.<br />
4. Place the balls over the parchment paper in a plate and keep it in the refrigerator for another 15 minutes.<br />
5. Meanwhile using double boiler process melt the cooking chocolate.<br />
6. Now take the balls and dip in the melted chocolate. Sprinkle little coconut powder on top of it.<br />
7. Keep the chocolate coated balls in the refrigerator for another 5 minutes. Its ready to serve.<br />
8. Or keep in the refrigerator till served.</span></i></span><br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg9f62m0NU04mFgjUOCxmrbWZ-yACqLR055qL4mh_ixBDZ-DbZdgGfJfpDhJwiLwdoh9AvWAEMND8-uy9Oa2BKevCZEG9taNmiBiRAhrDqjGbpS7ZQthUFM4SHGT1H0kYBpZnR5mhMYD8w/s1600/IMG_20160712_233729.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg9f62m0NU04mFgjUOCxmrbWZ-yACqLR055qL4mh_ixBDZ-DbZdgGfJfpDhJwiLwdoh9AvWAEMND8-uy9Oa2BKevCZEG9taNmiBiRAhrDqjGbpS7ZQthUFM4SHGT1H0kYBpZnR5mhMYD8w/s320/IMG_20160712_233729.jpg" width="306" /></a></div>
</div>
<div dir="ltr" style="text-align: justify;">
<br /></div>
<div dir="ltr" style="text-align: justify;">
<span style="color: #4c1130;"><i><span style="font-family: "georgia" , "times new roman" , serif;">Isn't easy and fast to make! Every body will love it for sure. Make it and taste and let me know how it was. </span></i></span></div>
<div dir="ltr" style="text-align: justify;">
<i><span style="color: #4c1130; font-family: georgia, times new roman, serif;">Get full recipe at my YouTube Channel Woks & Bows</span></i><br />
<br /></div>
<div dir="ltr" style="text-align: justify;">
<i></i><br />
<div dir="ltr">
<i><span style="color: #4c1130; font-family: georgia, times new roman, serif;"><br /></span></i></div>
<div dir="ltr">
<div class="separator" style="clear: both; text-align: center;">
<iframe width="320" height="266" class="YOUTUBE-iframe-video" data-thumbnail-src="https://i.ytimg.com/vi/_kXNV0jM83o/0.jpg" src="https://www.youtube.com/embed/_kXNV0jM83o?feature=player_embedded" frameborder="0" allowfullscreen></iframe></div>
<br /><br />
<i><span style="color: #4c1130; font-family: georgia, times new roman, serif;"><a href="http://spicesafari.com/webstore/index.php?acc=e4da3b7fbbce2345d7772b0674a318d5&bannerid=3" target="_blank">Get Spices at your door steps.</a> </span></i></div>
<div style="color: #4c1130; font-family: georgia, "times new roman", serif;">
<div class="separator" style="clear: both; text-align: center;">
<img alt="" border="0" height="168" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhtO9HtDiGSlvogd6rsgmOlO48G52LvlP_sNa2DZwm1iC7N691U44EbpeIHAQ9Is1Bxf7hQRuLfNX00Quu2hKXbbUEAg8iWgbhRK7fsApb3eJ2iQY7VeZUM2u1GVyhdUdmHHOoeXYtV1-0/s320/1.jpeg" title="http://spicesafari.com/webstore/index.php?acc=e4da3b7fbbce2345d7772b0674a318d5&bannerid=3" width="320" /></div>
<i><br /></i></div>
</div>
<div dir="ltr" style="text-align: justify;">
<span style="color: #4c1130;"><i><span style="font-family: "georgia" , "times new roman" , serif;"><br /></span></i></span></div>
<div dir="ltr" style="text-align: justify;">
<span style="color: #4c1130;"><i><span style="font-family: "georgia" , "times new roman" , serif;"><span style="font-size: xx-small;"><span style="color: red;">from my kitchen</span></span></span></i></span></div>
</div>
Surabhihttp://www.blogger.com/profile/10596287706250295104noreply@blogger.com0tag:blogger.com,1999:blog-698280475928599574.post-2821875065831055232016-06-19T23:25:00.001+05:302016-06-19T23:25:50.510+05:30Catch me in snapchatAdd me on Snapchat! Username: doodle.do https://www.snapchat.com/add/doodle.doSurabhihttp://www.blogger.com/profile/10596287706250295104noreply@blogger.com0tag:blogger.com,1999:blog-698280475928599574.post-41271497657426438232013-01-26T20:21:00.000+05:302013-01-31T22:57:33.627+05:30Bake Fest #16 - Guest Hosting<div dir="ltr" style="text-align: left;" trbidi="on">
<h3 style="text-align: left;">
<span style="color: #4c1130; font-family: Times, Times New Roman, serif;">Hi friends! I am happy to announce hosting my 1st event this year Bake Fest # 16 at My Cook Book for the month of February. Thanks Vardhini from <a href="http://cooksjoy.com/blog/bake-fest-hosting-schedule" target="_blank">Cooks Joy</a> to give me this opportunity to host this event. </span></h3>
<br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEipKgeLITTld_J1BDpwhHCz0GSl3EF2khyphenhyphenZKF1nGKPkAuiwl6zHvQbKOu_zjNgXQAy4BxaYFyVEhHQAiQgYBOJVzUAI057zc8E1l-ig115MN1eUoPwLCYhawAyQeDZxxTS9uYsxq5fbxHw/s1600/bakefest+16.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="296" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEipKgeLITTld_J1BDpwhHCz0GSl3EF2khyphenhyphenZKF1nGKPkAuiwl6zHvQbKOu_zjNgXQAy4BxaYFyVEhHQAiQgYBOJVzUAI057zc8E1l-ig115MN1eUoPwLCYhawAyQeDZxxTS9uYsxq5fbxHw/s320/bakefest+16.jpg" width="320" /></a></div>
<br />
<h3 style="text-align: left;">
<b><span style="color: #4c1130; font-family: Times, Times New Roman, serif;">Rules of this event are as follows:</span></b></h3>
<h2>
</h2>
<h3 style="text-align: left;">
<ul style="text-align: left;">
<li><span style="background-color: #ffe599; font-weight: normal; line-height: 18px;"><span style="color: #4c1130; font-family: Times, Times New Roman, serif; font-size: large;">Send in any recipe which has been<i> baked / broiled</i>.</span></span></li>
</ul>
<ul style="text-align: left;">
<li><span style="background-color: #ffe599; color: #4c1130; font-family: Times, Times New Roman, serif; font-size: large; font-weight: normal;"><span style="line-height: 18px;"> </span><span style="line-height: 18px;">Only</span><span style="line-height: 18px;"> </span><span style="line-height: 18px;">vegetarian or vegan</span><span style="line-height: 18px;"> recipes please. Eggs are <i>allowed</i> in baking.</span></span></li>
</ul>
<ul style="text-align: left;">
<li><span style="background-color: #ffe599; font-weight: normal; line-height: 18px;"><span style="color: #4c1130; font-family: Times, Times New Roman, serif; font-size: large;"> Usage of logo is appreciated as it helps spread the world.</span></span></li>
</ul>
<ul style="text-align: left;">
<li><span style="background-color: #ffe599; color: #4c1130; font-family: Times, Times New Roman, serif; font-size: large; font-weight: normal;"><span style="line-height: 18px;"> Linking back to my announcement page and to <a href="http://cooksjoy.com/blog/bake-fest-hosting-schedule" target="_blank">Vardhini's </a></span><span style="line-height: 18px; text-decoration: initial;"><a href="http://cooksjoy.com/blog/bake-fest-hosting-schedule" target="_blank">Bake Fest</a></span><span style="line-height: 18px;"> announcement is mandatory. If sending an old entry, it needs to be re-published with both links.</span></span></li>
</ul>
<ul style="text-align: left;">
<li><span style="background-color: #ffe599; font-weight: normal; line-height: 18px;"><span style="color: #4c1130; font-family: Times, Times New Roman, serif; font-size: large;"> You can send in any number of new entries and a maximum of 2 old entries.</span></span></li>
</ul>
<ul style="text-align: left;">
<li><span style="background-color: #ffe599; font-weight: normal; line-height: 18px;"><span style="color: #4c1130; font-family: Times, Times New Roman, serif; font-size: large;"> If you have any problem linking please send me an email @ surabhishri2003@gmail.com</span></span></li>
</ul>
</h3>
<h3 style="text-align: left;">
<span style="color: #4c1130; font-family: Courier New, Courier, monospace;">Please submit the link given below:</span></h3>
<h3 style="text-align: left;">
<span style="color: #4c1130; font-family: Courier New, Courier, monospace;">
<script src="http://www.simply-linked.com/listwidget.aspx?l=62a855c1-4191-464a-8a0b-1ac1455ccd88" type="text/javascript"></script></span></h3>
<div>
<span style="color: red; font-family: Georgia, Times New Roman, serif; font-size: xx-small;"><i>from my kitchen</i></span></div>
</div>
Surabhihttp://www.blogger.com/profile/10596287706250295104noreply@blogger.com11tag:blogger.com,1999:blog-698280475928599574.post-17382263336399480022012-11-13T00:50:00.000+05:302012-11-13T00:53:09.286+05:30Nutty~Choco Fudge<div dir="ltr" style="text-align: left;" trbidi="on">
<span style="color: purple; font-family: Georgia, Times New Roman, serif;"><i>Some thing different From My Kitchen this Diwali :)</i></span><br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi0qDkRCGOl0mzkgsZuDdf4ibpIU1qOntP86pLkp04TUQcQr9XyYAHNHZ3Z9pTZ2e6XJ1I2dxCUXHjvC6HyEw7q8SxAWBub_D55TweF2RP_GQGJ6aFLUlgZgfE2PSabZCJownk1mDosGoE/s1600/IMAG0644ui.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi0qDkRCGOl0mzkgsZuDdf4ibpIU1qOntP86pLkp04TUQcQr9XyYAHNHZ3Z9pTZ2e6XJ1I2dxCUXHjvC6HyEw7q8SxAWBub_D55TweF2RP_GQGJ6aFLUlgZgfE2PSabZCJownk1mDosGoE/s320/IMAG0644ui.jpg" width="293" /></a></div>
<span style="color: purple; font-family: Georgia, Times New Roman, serif;"><b><i></i></b></span><br />
<a name='more'></a><span style="color: purple; font-family: Georgia, Times New Roman, serif;"><b><i><br /></i></b></span>
<br />
<h3 style="text-align: left;">
<span style="color: purple; font-family: Georgia, Times New Roman, serif;"><b><i>Ingredients:</i></b></span></h3>
<span style="color: purple; font-family: Georgia, Times New Roman, serif;"><b><i><br /></i></b></span>
<span style="color: purple; font-family: Georgia, Times New Roman, serif;"><i>Dark Chocolate - 500 gms</i></span><br />
<span style="color: purple; font-family: Georgia, Times New Roman, serif;"><i>Condensed Milk - 1 tin ( I used Nestle Milkmaid - 400 gm)</i></span><br />
<span style="color: purple; font-family: Georgia, Times New Roman, serif;"><i>Oats, powdered - 1/2 cup</i></span><br />
<span style="color: purple; font-family: Georgia, Times New Roman, serif;"><i>Atta - 1 cup</i></span><br />
<span style="color: purple; font-family: Georgia, Times New Roman, serif;"><i>Cashewnuts, chopped - 1/2 cup</i></span><br />
<span style="color: purple; font-family: Georgia, Times New Roman, serif;"><i>Unsalted Butter - 2 tbsp</i></span><br />
<span style="color: purple; font-family: Georgia, Times New Roman, serif;"><b><i><br /></i></b></span>
<br />
<h3 style="text-align: left;">
<span style="color: purple; font-family: Georgia, Times New Roman, serif;"><b><i>Procedure:</i></b></span></h3>
<span style="color: purple; font-family: Georgia, Times New Roman, serif;"><b><i><br /></i></b></span>
<br />
<ol style="text-align: left;">
<li><span style="color: purple; font-family: Georgia, Times New Roman, serif;"><i>In a kadai roast the oats till fragrant and let it cool in a plate.</i></span></li>
<li><span style="color: purple; font-family: Georgia, Times New Roman, serif;"><i>In the same kadai roast the atta till golden brown and fragrant. Keep aside.</i></span></li>
<li><span style="color: purple; font-family: Georgia, Times New Roman, serif;"><i>Grind the roasted oats.</i></span></li>
<li><span style="color: purple; font-family: Georgia, Times New Roman, serif;"><i>In the same kadai pour the whole tin of condensed milk and let it boil on a lower flame.</i></span></li>
<li><span style="color: purple; font-family: Georgia, Times New Roman, serif;"><i>Chop the dark chocolate and mix into the boiling condensed milk. Mix it properly so that the chocolate melts.</i></span></li>
<li><span style="color: purple; font-family: Georgia, Times New Roman, serif;"><i>Add the chopped cashew-nuts , roasted atta and powdered oats. Mix the dry ingredients well.</i></span></li>
<li><span style="color: purple; font-family: Georgia, Times New Roman, serif;"><i>Keep stirring over a low flame for 3-5 minutes. </i></span></li>
<li><span style="color: purple; font-family: Georgia, Times New Roman, serif;"><i>Add the butter and mix properly. Put off the flame.</i></span></li>
<li><span style="color: purple; font-family: Georgia, Times New Roman, serif;"><i>Pour the mixture in a properly lined plate or mold of your desire.</i></span></li>
<li><span style="color: purple; font-family: Georgia, Times New Roman, serif;"><i>Sprinkle the rest chopped nuts on the top and make cut marks of your wish as it makes easier to break into pieces. </i></span></li>
<li><span style="color: purple; font-family: Georgia, Times New Roman, serif;"><i>Let it cool for 1-2 hours in room temperature and its ready to serve.</i></span></li>
</ol>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjhMZKrne1AKzy1bDTrmHfhAoDALGDPf1Xtk8g8bLGD9anp1e6t2geYogCh96C7YaC3CSZM2bXNxX9O4ZQyBCd-UvOk2XNGdqmco3nSYyH7XXgXPG_W8aWLz8kDo0vC9IvQh5qfAjTXDd4/s1600/blog-fudge.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="266" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjhMZKrne1AKzy1bDTrmHfhAoDALGDPf1Xtk8g8bLGD9anp1e6t2geYogCh96C7YaC3CSZM2bXNxX9O4ZQyBCd-UvOk2XNGdqmco3nSYyH7XXgXPG_W8aWLz8kDo0vC9IvQh5qfAjTXDd4/s400/blog-fudge.jpg" width="400" /></a></div>
<div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhUEXYYJwx-VORH_LMJ9BcGK64FRRQ2pXoFDh39whgJb8IBiGyO43vxI2YV4CeNudR4UtsHbp-DhF19JJabQS8eBSkPKiws8tW39GB3j_XACPQNG1RHiz0UdV5ofvAGuZ2FECE5V7m6hDY/s1600/cf.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhUEXYYJwx-VORH_LMJ9BcGK64FRRQ2pXoFDh39whgJb8IBiGyO43vxI2YV4CeNudR4UtsHbp-DhF19JJabQS8eBSkPKiws8tW39GB3j_XACPQNG1RHiz0UdV5ofvAGuZ2FECE5V7m6hDY/s320/cf.jpg" width="305" /></a></div>
<span style="color: purple; font-family: Georgia, Times New Roman, serif;"><i>Linking to</i></span><br />
<i><span style="color: purple; font-family: Georgia, Times New Roman, serif;">Preeti's Kitchen Life @ "<a href="http://preeti-kitchen.blogspot.in/2012/10/lets-party-fest-celebration-diwali.html#.UKFKm-Q3u3I" target="_blank">Let's Par</a></span><span style="color: purple; font-family: Palatino Linotype, serif;"><span style="font-size: 15px; line-height: 30px;"><b><a href="http://preeti-kitchen.blogspot.in/2012/10/lets-party-fest-celebration-diwali.html#.UKFKm-Q3u3I" target="_blank">ty-</a></b></span></span></i><span style="color: purple;"><b style="background-color: white; font-family: 'Palatino Linotype', serif; font-size: 15px; line-height: 30px;"><a href="http://preeti-kitchen.blogspot.in/2012/10/lets-party-fest-celebration-diwali.html#.UKFKm-Q3u3I" target="_blank">- Fest Celebration- Diwali</a>"</b></span><br />
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYR9887ZqckTx0zvERLoAl94_-Lvedg_lfZbFe1YhFfqZBpusXgW2wY-RPo8RY7VWtHVdQznuijkNLGoGCU5WlKq19LN1nOo9htEonZriMWg0smuzxxj2X-BZm9rePnvYie7gEIl__qyc/s1600/Downloads2-001.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYR9887ZqckTx0zvERLoAl94_-Lvedg_lfZbFe1YhFfqZBpusXgW2wY-RPo8RY7VWtHVdQznuijkNLGoGCU5WlKq19LN1nOo9htEonZriMWg0smuzxxj2X-BZm9rePnvYie7gEIl__qyc/s1600/Downloads2-001.jpg" /></a></div>
<span style="color: purple;"><b style="background-color: white; font-family: 'Palatino Linotype', serif; font-size: 15px; line-height: 30px;"><br /></b></span></div>
<span style="color: purple; font-family: Georgia, Times New Roman, serif;"><b><i><br /></i></b></span>
<span style="color: purple; font-family: Georgia, Times New Roman, serif;"><b><i><br /></i></b></span>
<span style="color: red; font-family: Times, Times New Roman, serif; font-size: xx-small;"><b><i>from my kitchen</i></b></span></div>
Surabhihttp://www.blogger.com/profile/10596287706250295104noreply@blogger.com9Vishakhapatnam, Andhra Pradesh, India17.6868159 83.218481517.4447674 82.9026245 17.9288644 83.53433849999999tag:blogger.com,1999:blog-698280475928599574.post-25766270454231235582012-08-10T12:55:00.000+05:302012-08-10T12:55:06.017+05:30Aloo - Simla Mirch Masala<div dir="ltr" style="text-align: left;" trbidi="on"><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><span style="font-size: small;"><i>Another post to <a href="http://www.ticklingpalates.com/2012/08/blog-hop-wednesdays-week-20.html" target="_blank">Blog Hop Wednesdays</a> by Radhika, from <a href="http://gayathriscookspot.blogspot.in/2012/04/potato-and-capsicum-masala.html" target="_blank">Gayatri's Cook Spot </a>. Apart from <a href="http://bestofmykitchen.blogspot.in/2012/08/potato-sticks.html" target="_blank">Potato Sticks</a> I even choosed Potato and capsicum Masala from Gayatri's space and easy and tangy flavored side dish which aptly goes with phulkas or pooris. I have done some alterations from the original recipe...</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><span style="font-size: small;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhqtQmXEsk2KaHE-COoqdGu6S56Of0w3cN9wKctN-Psz8SGC-aVWpytku1iE-0caJKgvgYbSAL-kuqN78yicY1Z5L6v3WoNdFg8s87jWkntaOSyFDa66YoStH6mFW64h1A8fLoEFF1suyg/s1600/DSC04704.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhqtQmXEsk2KaHE-COoqdGu6S56Of0w3cN9wKctN-Psz8SGC-aVWpytku1iE-0caJKgvgYbSAL-kuqN78yicY1Z5L6v3WoNdFg8s87jWkntaOSyFDa66YoStH6mFW64h1A8fLoEFF1suyg/s320/DSC04704.JPG" width="320" /></a></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><span style="font-size: small;"><i><br />
</i></span></div><a name='more'></a><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><span style="font-size: small;"><i>Ingredients</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><span style="font-size: small;"><i><br />
</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><span style="font-size: small;"><i>Capsicum - 2 Large ( Diced into Cubes)</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><span style="font-size: small;"><i>Potato - 4 Medium (Cooked, peeled & Diced onto Cubes)</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><span style="font-size: small;"><i>Tomato - 1 Medium (Diced into Cubes)</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><span style="font-size: small;"><i>Onion - 1 Large ( Diced into Cubes) </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><span style="font-size: small;"><i>Garlic - 6-7 pods</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><span style="font-size: small;"><i>Ginger - 1'' Piece </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><span style="font-size: small;"><i>Cumin Seeds - 1 tsp</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><span style="font-size: small;"><i>Coriander Seeds - 1/4 tsp</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><span style="font-size: small;"><i>Turmeric Powder - 1/2 tsp </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><span style="font-size: small;"><i>Red Chilli Powder - 1 tsp</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><span style="font-size: small;"><i>Coriander Powder - 1/2 tsp</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><span style="font-size: small;"><i>Chat Masala - 1 tsp</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><span style="font-size: small;"><i>Oil - 1 tbsp </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><span style="font-size: small;"><i>Salt - as per taste</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><span style="font-size: small;"><i><br />
</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><span style="font-size: small;"><i>Procedure</i></span></div><ol style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><li><span style="font-size: small;"><i>Heat oil in a kadai add cumin seeds and coriander seeds. </i></span></li>
<li><span style="font-size: small;"><i>When it crackles add diced onion and freshly crushed garlic and ginger in a pastel.</i></span></li>
<li><span style="font-size: small;"><i>Sauté until golden brown.</i></span></li>
<li><span style="font-size: small;"><i>Add the diced capsicum, potato and tomatoes.</i></span></li>
<li><span style="font-size: small;"><i>Add salt, red chilli powder, turmeric powder, chat masala, coriander powder and stir it with light hands.</i></span></li>
<li><span style="font-size: small;"><i>Cover the kadai and let it cook over meduim flame for 3-4 minutes.</i></span></li>
<li><span style="font-size: small;"><i>Mix well and switch off the flame.</i></span></li>
<li><span style="font-size: small;"><i>Serve hot with chopped coriander.</i></span></li>
</ol><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjE6vhzxXir3O8K4ZTZ4P4rHI08irCnrQKnz6fAHLLayz0wOOOMiNWE7HGzRnMab9UaXwDCMofyuNcBZyes55yWF61ZYyLidR2_b9ThY2nfpLoT28iXy62ZUpYWht30m30QwaMgqlx2KtU/s1600/DSC04705.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="215" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjE6vhzxXir3O8K4ZTZ4P4rHI08irCnrQKnz6fAHLLayz0wOOOMiNWE7HGzRnMab9UaXwDCMofyuNcBZyes55yWF61ZYyLidR2_b9ThY2nfpLoT28iXy62ZUpYWht30m30QwaMgqlx2KtU/s320/DSC04705.JPG" width="320" /></a></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><span style="font-size: small;"><i> Linking it</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><span style="font-size: small;"><i><a href="http://www.ticklingpalates.com/2012/08/blog-hop-wednesdays-week-20.html" target="_blank">Blog Hop Wednesdays</a> @ Tickling Palates </i></span></div><div class="separator" style="clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; text-align: center;"><span style="font-size: small;"><i></i></span><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgH21Ipy5RaOR-jK9mOEqbM_XHvOpKB8tC-B6u3o7RvewljL4mVKaHSmV-OjXk6ynY6UIAZRuR51S2QXN-oT47OH2qCyvv8-l51HhMFS695CGw32NoHWpTw3pmqssbBnirxxYoMAYFe7bA/s1600/images+%25281%2529-1_thumb.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgH21Ipy5RaOR-jK9mOEqbM_XHvOpKB8tC-B6u3o7RvewljL4mVKaHSmV-OjXk6ynY6UIAZRuR51S2QXN-oT47OH2qCyvv8-l51HhMFS695CGw32NoHWpTw3pmqssbBnirxxYoMAYFe7bA/s1600/images+%25281%2529-1_thumb.jpg" /></a></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><span style="font-size: small;"><i><br />
</i></span></div><div style="color: red; font-family: "Courier New",Courier,monospace; text-align: justify;"><b><span style="font-size: xx-small;"><i>from my kitchen</i></span></b></div></div>Surabhihttp://www.blogger.com/profile/10596287706250295104noreply@blogger.com7tag:blogger.com,1999:blog-698280475928599574.post-76664222707357299452012-08-09T20:00:00.002+05:302012-08-10T01:08:16.272+05:30Chocolate Cake - Utterly Butterly Delicious<div dir="ltr" style="text-align: left;" trbidi="on"><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>From a long time I was trying to post it... but was feeling very lazy to type and upload the pic. At last I have done it :)</i></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgk9jOQHAT5sTEJTyzlCMxHW4bbsCSMY0PQ7M-CkkaHlpRWRlyod7Fx6_IDnSgyf-RL6p7PWyRKtZag0KNOgMJjhyphenhyphen1FqaMsehBMM1ljJvTcaVghmTtCPp4_IFfYDpKrNzkN-ShkHiKuRAQ/s1600/DSC04702.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="286" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgk9jOQHAT5sTEJTyzlCMxHW4bbsCSMY0PQ7M-CkkaHlpRWRlyod7Fx6_IDnSgyf-RL6p7PWyRKtZag0KNOgMJjhyphenhyphen1FqaMsehBMM1ljJvTcaVghmTtCPp4_IFfYDpKrNzkN-ShkHiKuRAQ/s400/DSC04702.JPG" width="400" /></a></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><br />
</div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"></div><a name='more'></a><span style="font-size: small;"><i><br />
</i></span><br />
<h3 style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Ingredients</i></span></h3><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>Butter - 100 gms ( I used Unsalted,at room temperature)</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>Atta - 1 Cup</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>Sugar - 3/4 Cup, powdered</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>Milk - 1/2 Cup</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>Baking Powder - 1 & 1/2 Tsp</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>Cocoa Powder - 1/4 Cup</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>Eggs - 2 (at room temperature)</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>Vanilla Extract - 1/2 tsp (optional, I didn't use)</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i><br />
</i></span></div><h3 style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Procedure</i></span></h3><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i><br />
</i></span></div><ol style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><li><span style="font-size: small;"><i>Sieve atta, baking powder and cocoa powder and keep aside.</i></span></li>
<li><span style="font-size: small;"><i>Beat the butter and powdered sugar until creamy.</i></span></li>
<li><span style="font-size: small;"><i>Add the eggs 1 by 1, add 1 tbsp of dry ingredient to avoid curdling.</i></span></li>
<li><span style="font-size: small;"><i>Add dry ingredient and milk in batches. Start with dry ingredient and end with it.</i></span></li>
<li><span style="font-size: small;"><i>Preheat the oven at 180<span class="st">° C.</span></i></span></li>
<li><span style="font-size: small;"><i><span class="st">Grease the baking tin and pour the batter into it.</span></i></span></li>
<li><span style="font-size: small;"><i><span class="st">Bake for 40 minutes at 180</span><span class="st">° C or till the tooth pick comes out clear.<br />
<br />
Linking it<br />
<a href="http://bestofmykitchen.blogspot.in/2012/07/lets-party-go-bake-it.html" target="_blank">Let's Party - Go Bake It </a>@ My Cook Book<br />
<a href="http://foodomania.com/bake-fest-event-giveaway/" target="_blank">Bake Fest </a>@ FoodMania<a href="http://www.blogger.com/goog_1850360171" target="_blank"><br />
</a><a href="http://culinaryvibes.blogspot.in/2012/08/event-cook-eat-delicious-desserts.html" target="_blank">Cook Eat Delicious Desserts - Chocolate</a> @ Culinary Vibes<br />
<a href="http://sumeesculinary.blogspot.in/2012/08/bon-vivant-7-baked-goodies.html" target="_blank">Baked Goodies </a>@ Sumee's Culinary Bites</span></i></span></li>
</ol><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhdV8acOYyJy0h9JqQZ_UZaP4uXpEn1woBsSsQY4AZAAD7jhbgp18nLmZMYAU-_xsbNwD-yTXqLdLwlaK9JJ_aByzsfhvHJqb_86FjXF1PGpac63T3GF61uxLHVxTyhhsBDDDD-yiuQhX4/s1600/Lets+Party.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhdV8acOYyJy0h9JqQZ_UZaP4uXpEn1woBsSsQY4AZAAD7jhbgp18nLmZMYAU-_xsbNwD-yTXqLdLwlaK9JJ_aByzsfhvHJqb_86FjXF1PGpac63T3GF61uxLHVxTyhhsBDDDD-yiuQhX4/s1600/Lets+Party.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><span style="font-size: xx-small;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhpXgHv7NNcMLt1783RtvLf0RxNDCNUv3Kti175TOfnGAY4BZsxZXzHw9jQ4IpizQ10AX_48OzVnYl94I-DJvtbLhzLHspIVqcCWbLVGiIH04uGOqe8jeCam5p_2Ca7iAnF5IfP3vnpgb8/s1600/BakeFest.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhpXgHv7NNcMLt1783RtvLf0RxNDCNUv3Kti175TOfnGAY4BZsxZXzHw9jQ4IpizQ10AX_48OzVnYl94I-DJvtbLhzLHspIVqcCWbLVGiIH04uGOqe8jeCam5p_2Ca7iAnF5IfP3vnpgb8/s1600/BakeFest.jpg" /></a></span></div><div style="color: red; font-family: Georgia,"Times New Roman",serif;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgasANsusInaxIAdmudpS3Zsr_SiarK9VaZzOqApHIjaHfEE3gkYs0ya8iFLg4nKD6lT5gqX25EOFsLijcqCb2UX-jJO6pWHfOZPtoUKZf-6FfMu-5878ydrewaZ2INZtSnVrxPxhqWKAg/s1600/CEDD+13.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgasANsusInaxIAdmudpS3Zsr_SiarK9VaZzOqApHIjaHfEE3gkYs0ya8iFLg4nKD6lT5gqX25EOFsLijcqCb2UX-jJO6pWHfOZPtoUKZf-6FfMu-5878ydrewaZ2INZtSnVrxPxhqWKAg/s1600/CEDD+13.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvDthhu83FCJk5Q6bpHWNFueXObG3VR3N1j8e4_pukfpiobfW1CYG9BVhh9p9J4sKeSWTLaHKszjw0CzgIBU8u0zAJBRREjLkrazwd3H_u08i6NxtMjrrZRfFLgUebIBEYo1Hr_kri1xA/s1600/BonVivantSeries_7.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvDthhu83FCJk5Q6bpHWNFueXObG3VR3N1j8e4_pukfpiobfW1CYG9BVhh9p9J4sKeSWTLaHKszjw0CzgIBU8u0zAJBRREjLkrazwd3H_u08i6NxtMjrrZRfFLgUebIBEYo1Hr_kri1xA/s1600/BonVivantSeries_7.jpg" /></a></div><b><span style="font-size: xx-small;"><i>from my kitchen</i></span></b></div></div>Surabhihttp://www.blogger.com/profile/10596287706250295104noreply@blogger.com10tag:blogger.com,1999:blog-698280475928599574.post-67646336161109182692012-08-09T12:58:00.003+05:302012-08-10T01:12:55.715+05:30Potato Sticks<div dir="ltr" style="text-align: left;" trbidi="on"><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><i><span style="font-size: small;">It's been long writing something from my kitchen :). </span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><div class="separator" style="clear: both; text-align: center;"></div><i><span style="font-size: small;">This month I am paired with <a href="http://gayathriscookspot.blogspot.in/" target="_blank">Gayatri</a> in Blog Hop Wednesday, the event by Radhika @ <a href="http://www.blogger.com/goog_1526442941" target="_blank">Tickling Palates</a><a href="http://www.ticklingpalates.com/2012/08/blog-hop-wednesdays-week-20.html" target="_blank"> </a>. I am not new to Gayatri's blog as I have visited many times. I have choosed <a href="http://gayathriscookspot.blogspot.in/2011/11/potato-sticks.html" target="_blank">Potato Sticks</a> from her blog with little alterations. </span></i><br />
<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgRHgZOMvMKO4YvycQxeX0krIA0tn9menPfIu87IX1Vr9622kd8iD6DYprlZvh0h5-iVdxPYCWfH6nGzZqJKNmkYRWYSgA4RFqHCHwH07SZ4gjqyJTA5q1of83k5fPDExxsnqgy09avDlg/s1600/DSC04694.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="297" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgRHgZOMvMKO4YvycQxeX0krIA0tn9menPfIu87IX1Vr9622kd8iD6DYprlZvh0h5-iVdxPYCWfH6nGzZqJKNmkYRWYSgA4RFqHCHwH07SZ4gjqyJTA5q1of83k5fPDExxsnqgy09avDlg/s320/DSC04694.JPG" width="320" /></a></div></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><i><span style="font-size: small;"></span></i></div><a name='more'></a><br />
<div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><br />
</div><h3 style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><i><span style="font-size: small;">Ingredients</span></i></h3><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Cooked & Mashed Potatoes - 1 Cup</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Wheat Flour - 1 Cup</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Vegetable Oil - 25 ml (can be replaced with olive oil)</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Salt - 1/2 tsp</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Seasame Seeds - 1 tbsp (I used Black)</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Coriander Seeds - 1 tbsp (slightly toasted, and crushed in a pastel)</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"><br />
</span></i></div><h3 style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><i><span style="font-size: small;">Procedure</span></i></h3><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"></span></i></div><div class="separator" style="clear: both; text-align: center;"></div><ol style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><li><i><span style="font-size: small;">Mix all the dry ingredients along with the mashed potato in a bowl.</span></i></li>
<li><i><span style="font-size: small;">Now add oil and knead to form a soft dough.</span></i></li>
<li><i><span style="font-size: small;">Divide into 3 equal parts.</span></i></li>
<li><i><span style="font-size: small;">Roll it and cut into stripes.</span></i></li>
<li><i><span style="font-size: small;">Preheat the oven @ 200</span><span class="st" style="font-size: small;">° C.</span></i></li>
<li><i><span class="st" style="font-size: small;">Grease the tray and place the stripes.</span></i></li>
<li><i><span class="st" style="font-size: small;">Bake @ 200</span><span class="st" style="font-size: small;">° C for 20 minutes.</span></i></li>
<li><i><span class="st" style="font-size: small;">Take out and flip to the other side and bake for more 10 minutes.<br />
<br />
Linking to<br />
<a href="http://www.ticklingpalates.com/2012/08/blog-hop-wednesdays-week-20.html" target="_blank">Blog Hop Wednesdays</a> @ Tickling Palates<br />
<a href="http://bestofmykitchen.blogspot.in/2012/07/lets-party-go-bake-it.html" target="_blank">Let's Party - Go Bake It</a> @ From My Kitchen<br />
<a href="http://foodomania.com/bake-fest-event-giveaway/" target="_blank">Bake Fest</a> @ Foodmania<br />
<a href="http://sumeesculinary.blogspot.in/2012/08/bon-vivant-7-baked-goodies.html" target="_blank">Baked Goodies</a> @ Sumee's Culinary Bites<br />
</span></i></li>
</ol><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgFYQQXakQLPV5_t6tGiNTB_EaL27S3jD2jQRsD20InR4Z9I7_hd4HEYRRTWwq3997LBonRCL8LLGCSoriVrf6IhNzrG1hygJJuRWqJk0MDHKIJAnY_-v5Ygu5p9LUS3TAMBYaWLOLNkA8/s1600/Blog+Hop_thumb.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgFYQQXakQLPV5_t6tGiNTB_EaL27S3jD2jQRsD20InR4Z9I7_hd4HEYRRTWwq3997LBonRCL8LLGCSoriVrf6IhNzrG1hygJJuRWqJk0MDHKIJAnY_-v5Ygu5p9LUS3TAMBYaWLOLNkA8/s1600/Blog+Hop_thumb.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjgszQ9cT8EEW9npUKqnZ0rQdCFqrU1PeFyY2i-_JOzqXzTfFvUgIuN5Do4dGvh_ZUmKYTY_-RjQof3D4kYfBrZnYHtVE3krxepc6Eq3g_MWA1Wnte7n9gaFPfk9MA2JrlJYgb0g02ZgNg/s1600/Lets+Party.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjgszQ9cT8EEW9npUKqnZ0rQdCFqrU1PeFyY2i-_JOzqXzTfFvUgIuN5Do4dGvh_ZUmKYTY_-RjQof3D4kYfBrZnYHtVE3krxepc6Eq3g_MWA1Wnte7n9gaFPfk9MA2JrlJYgb0g02ZgNg/s1600/Lets+Party.jpg" /></a></div><div style="color: red; font-family: "Courier New",Courier,monospace; text-align: left;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhQ7Xw9-e674fJ7eugjCYxZ35dGkP-H2sTb_pO3qyOwCxG7gWNSJnPgur0VLIazr2rHUJbkWID776HdpuPfhuba1mLpuHy066Wteni_jNYComFUPH0rUg590qGMbORj-Kj1UT5vRLCXZQg/s1600/BakeFest.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhQ7Xw9-e674fJ7eugjCYxZ35dGkP-H2sTb_pO3qyOwCxG7gWNSJnPgur0VLIazr2rHUJbkWID776HdpuPfhuba1mLpuHy066Wteni_jNYComFUPH0rUg590qGMbORj-Kj1UT5vRLCXZQg/s1600/BakeFest.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEia9-IrG83Ja3t7b8_TnwULh-qFtLjGoAPus4EbaSlFzNflY1d3Of_zfXXjkduVDHK1EhKvgK6fva-q2UL8PfIX6Zk9OXvqsvRmBaCf4MYJYPcEtZuOI4OugdZvytNu07CzDslmt1X_FU8/s1600/BonVivantSeries_7.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEia9-IrG83Ja3t7b8_TnwULh-qFtLjGoAPus4EbaSlFzNflY1d3Of_zfXXjkduVDHK1EhKvgK6fva-q2UL8PfIX6Zk9OXvqsvRmBaCf4MYJYPcEtZuOI4OugdZvytNu07CzDslmt1X_FU8/s1600/BonVivantSeries_7.jpg" /></a></div><b><span style="font-size: xx-small;"><i>from my kitchen</i></span></b></div></div>Surabhihttp://www.blogger.com/profile/10596287706250295104noreply@blogger.com7tag:blogger.com,1999:blog-698280475928599574.post-88132899312483267742012-07-15T15:14:00.000+05:302012-07-15T15:14:54.539+05:30Let's Party - Go Bake It<div dir="ltr" style="text-align: left;" trbidi="on"><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><i><span style="font-size: small;">Hi friends I am back from vacation with my very own event series "Let's Party". This time I choosed the mode of cooking is Baking. You can bake any thing from a baked potato to a backed cake... </span></i><br />
<div class="separator" style="clear: both; text-align: center;"><i><span style="font-size: small;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVKhrwslTU6h6KqxCiKiQjlr-OsFTnuCyD_3Bwj94hEFU7Dk0hPN-egmTJQp9p2MPQP0XSCMatRH9KRWgol4KjSg5jqJFfvWCieZAyqKXorVg3LURIONJeqrjMcfAYNL_Oeq9UFXNhtwg/s1600/Lets+Party.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhVKhrwslTU6h6KqxCiKiQjlr-OsFTnuCyD_3Bwj94hEFU7Dk0hPN-egmTJQp9p2MPQP0XSCMatRH9KRWgol4KjSg5jqJFfvWCieZAyqKXorVg3LURIONJeqrjMcfAYNL_Oeq9UFXNhtwg/s1600/Lets+Party.jpg" /></a></span></i></div><i><span style="font-size: small;"><u><br />
</u></span></i><br />
<i><span style="font-size: small;"><u>Rules for the Event:</u></span></i></div><ol style="color: purple; font-family: Georgia,"Times New Roman",serif;"><li><i><span style="font-size: small;">"Go Bake It" is the theme for the month of July-Aug at "Let's Party" </span></i></li>
<li><i><span style="font-size: small;">Vegetarian & Non-Vegetarian dishes are allowed.</span></i></li>
<li><i><span style="font-size: small;">Please post your link below and usage of the logo is mandatory.</span></i></li>
<li><i><span style="font-size: small;">Must be a follower at the Blog or at Facebook. </span></i></li>
<li><i><span style="font-size: small;">Archives are welcome only if re-posted and linked back to the announcement page(only 1).</span></i></li>
<li><i><span style="font-size: small;"> As many entries are allowed.</span></i></li>
<li><i><span style="font-size: small;">There are three awards to be given Top Contributor Award, Best Recipe Award, Participation Award. </span></i></li>
<i><span style="font-size: small;"> </span></i>
<li><i><span style="font-size: small;">If u are having any problems linking up,just send me my email surabhishri2003(at)gmail (dot)com </span></i><ul><li><i><span style="font-size: small;">Sub: Let's Party - Go Bake It </span></i></li>
<li><i><span style="font-size: small;">Your Name:</span></i></li>
<li><i><span style="font-size: small;">Recipe Name:</span></i></li>
<li><i><span style="font-size: small;">Recipe URL:</span></i></li>
<li><i><span style="font-size: small;">Recipe Photo: </span></i></li>
</ul></li>
<li><i><span style="font-size: small;">Non-Bloggers can also send me an email with the details as below: </span></i><ul><li><i><span style="font-size: small;">Sub: Let's Party - Go Bake It </span><span style="font-size: small;"><br />
</span></i></li>
<li><i><span style="font-size: small;">Your Name:</span></i></li>
<li><i><span style="font-size: small;">Recipe Name:</span></i></li>
<li><i><span style="font-size: small;">Email Address:</span></i></li>
<li><i><span style="font-size: small;">Recipe Photo:</span></i></li>
<li><i><span style="font-size: small;">Recipe in .doc format or .pdf format </span></i></li>
</ul></li>
</ol><br />
<div style="color: red; font-family: "Courier New",Courier,monospace;"><span style="font-size: xx-small;"><i>from my kitchen</i></span></div><br />
<i><span style="font-size: large;"><span style="color: purple; font-family: Georgia,"Times New Roman",serif;"><script src="http://www.simply-linked.com/listwidget.aspx?l=81f77967-c445-4b58-87a6-645476de3351" type="text/javascript">
</script></span></span> </i></div>Surabhihttp://www.blogger.com/profile/10596287706250295104noreply@blogger.com20tag:blogger.com,1999:blog-698280475928599574.post-74592636606406505862012-05-25T14:37:00.002+05:302012-05-25T22:36:03.785+05:30ummm mouth watery...Corn Chat-Pata<div dir="ltr" style="text-align: left;" trbidi="on"><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>A mouth watery, refreshing & healthy Snack.</i></span></div><div class="separator" style="clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; text-align: center;"><span style="font-size: small;"><i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhhPm_CZTyInr2ji_ZiMRTJA4c9Q6wiLX88ggLVgapM9vC7iqz0ICq_VxxalM1c5yyNPJnZGpKr3BJxuh9B8fMXJ_7X6V8alBEYUmHSLZHM59vEB0ApYafjuLJTezUFos7MA8jiKeGi1I0/s1600/CCP1.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="338" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhhPm_CZTyInr2ji_ZiMRTJA4c9Q6wiLX88ggLVgapM9vC7iqz0ICq_VxxalM1c5yyNPJnZGpKr3BJxuh9B8fMXJ_7X6V8alBEYUmHSLZHM59vEB0ApYafjuLJTezUFos7MA8jiKeGi1I0/s400/CCP1.JPG" width="400" /></a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><br />
</div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"></div><a name='more'></a><br />
<h3 style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Ingredients</i></span></h3><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Corn Niblets - 1/2 cup (boiled)</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Boondi Mixture - 1/4th Cup</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Cucumber - 1 Medium (Chopped)</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Green Chilli - 2 (Chopped Finely)</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Onion - 1 Large (Chopped Finely)</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Coriander Leaf - 1/2 bunch ( Chopped Finely) </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Lemon Juice - 1 tsp</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Chat Masala - 1/4 tsp</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Salt - to taste </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i><br />
</i></span></div><h3 style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Procedure</i></span></h3><ol style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><li><span style="font-size: small;"><i>Mix all the ingredients except Boondi Mixture and mix.</i></span></li>
<li><span style="font-size: small;"><i>Add the mixture just before serving. </i></span></li>
</ol><div style="color: red; font-family: "Courier New",Courier,monospace;"><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Linking it</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Jiya's Delicacy @<a href="http://jiyasdelicacy.blogspot.in/2012/05/first-event-exhibit-every-bite-1.html">Exhibit every bite # 1</a></span></i><br />
<i><span style="font-size: small;">Eruvum Puliyum @</span> <a href="http://erivumpuliyumm.blogspot.in/2012/04/event-announcement-show-me-your-hits.html" target="_blank">Show Me Your HITS -Iron Rich Foods</a></i> <br />
<span style="font-size: small;"><i> </i></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhiaxl_CJS50aOht98S0rlJnltvH8p7RtZvhU7BiIbjhEADny0m9xnhEdqbGZaFeETeQNyqXHQQaHjsSljzvjugdxQnuKGQU53eiXTnc3XI6b1uA5y3lzHJNUMB7JP9E2Y00f9tcq47ZpY/s1600/Exhibit+Every+bite+%231+event.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhiaxl_CJS50aOht98S0rlJnltvH8p7RtZvhU7BiIbjhEADny0m9xnhEdqbGZaFeETeQNyqXHQQaHjsSljzvjugdxQnuKGQU53eiXTnc3XI6b1uA5y3lzHJNUMB7JP9E2Y00f9tcq47ZpY/s1600/Exhibit+Every+bite+%231+event.jpg" /></a></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><br />
</div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhBH6QS2oTiadgaEH0LQZ0T-cj1F1M0j-oYqOBMJaaU5bLzB3qkuEdNyUs95_V7pVLHXVbPZRc9yeqsMXudbWQ3izwhDSZMkTSw1ENN_kHw83orsxYUCvEPwluVRWeF5odUug5o9TdwQ0M/s1600/HITS+Event+Logo-3.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhBH6QS2oTiadgaEH0LQZ0T-cj1F1M0j-oYqOBMJaaU5bLzB3qkuEdNyUs95_V7pVLHXVbPZRc9yeqsMXudbWQ3izwhDSZMkTSw1ENN_kHw83orsxYUCvEPwluVRWeF5odUug5o9TdwQ0M/s1600/HITS+Event+Logo-3.jpg" /></a></div><span style="font-size: xx-small;"><b>from my kitchen</b></span></div></div>Surabhihttp://www.blogger.com/profile/10596287706250295104noreply@blogger.com9tag:blogger.com,1999:blog-698280475928599574.post-28109039927203788872012-05-24T00:56:00.004+05:302012-05-25T13:19:23.820+05:30Scream for Rosie Ice-Cream<div dir="ltr" style="text-align: left;" trbidi="on"><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>Just a nice way to beat the heat :) </i></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiiEboqbbq-czgFTMRWtunm6EKzxob1KTf_Bw7a3OAyRF_VCkWwLQkbnAYF7Ogy9osNwBGhBCF32c7yR_YKey2gjrwQjo_IfqYNoHGv6zN0oDMxQkUnTeSgpmVV6bcYhz6kPYRvIc3roYU/s1600/RI-1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="368" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiiEboqbbq-czgFTMRWtunm6EKzxob1KTf_Bw7a3OAyRF_VCkWwLQkbnAYF7Ogy9osNwBGhBCF32c7yR_YKey2gjrwQjo_IfqYNoHGv6zN0oDMxQkUnTeSgpmVV6bcYhz6kPYRvIc3roYU/s400/RI-1.jpg" width="400" /></a></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><br />
</div><a name='more'></a><br />
<h3 style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Ingredients</i></span></h3><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>Milk - 1/2 ltr</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>Sugar - 1& 1/2 cup</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>Cream - 1/2 Cup (I used Amul Fresh Cream) </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>Cornflour - 2 tbsp</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>Rose Syrup - 3 tbsp</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><br />
</div><h3 style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Procedure</i></span></h3><ol style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><li><span style="font-size: small;"><i>Boil the milk until it reduces to 3/4th.</i></span></li>
<li><span style="font-size: small;"><i>Add Sugar and mix it properly.</i></span></li>
<li><span style="font-size: small;"><i>Now in a bowl with 1/4th cup milk add 2 tbsp Cornflour. </i></span></li>
<li><span style="font-size: small;"><i>Add the milk to the boiled milk and let it boil for 3-5 minutes and take it off the fire.</i></span></li>
<li><span style="font-size: small;"><i>Let it cool for about 30 minutes.</i></span></li>
<li><span style="font-size: small;"><i>In the mean while beat the cream till frothy. </i></span></li>
<li><span style="font-size: small;"><i>Add it to the milk and beat again.</i></span></li>
<li><span style="font-size: small;"><i>Add rose syrup and beat it again.</i></span></li>
<li><span style="font-size: small;"><i>Pour the whole mixture to a air tight container and refrigerate it for about 6-7 hours.</i></span></li>
<li><span style="font-size: small;"><i>Scoop out and drizzle some rose syrup on it and serve.<br />
</i></span></li>
</ol><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>Linking to</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i><a href="http://rasoithekitchen.blogspot.in/2012/05/hello-friends-tadaaaa.html" target="_blank">Rasoi</a> @ Let's Party- Dessert's </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i><a href="http://divyasculinaryjourney.blogspot.in/2012/05/showcase-desserts.html" target="_blank">Divya's Culinary Journey</a> @ Showcase Dessert's</i></span><br />
<span style="font-size: small;"><i><a href="http://daily-cuppa.blogspot.in/2012/04/event-4-scream-ice-cream.html" target="_blank">Daily Cuppa</a> @Scream"Ice Cream "</i></span><br />
<span style="font-size: small;"><i><a href="http://www.tomatoblues.com/2012/03/summer-spunk-event-announcement-and.html" target="_blank">Tomato Blues</a> @ Summer Spirits </i></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiiEboqbbq-czgFTMRWtunm6EKzxob1KTf_Bw7a3OAyRF_VCkWwLQkbnAYF7Ogy9osNwBGhBCF32c7yR_YKey2gjrwQjo_IfqYNoHGv6zN0oDMxQkUnTeSgpmVV6bcYhz6kPYRvIc3roYU/s1600/RI-1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><br />
</a></div><br />
<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUqmrqiLpn0MkFrP1DS1uRkqAmz56xM7ywU6UBP5gtKMVauzoyjyeQTEXms8FTDwWpMO9Fev1D2DCLVh3KzPI-5myoZNEmOTpoi6ADKBKbhH5DdTpYpHB129zeeKC5CzmVstRjNY9APYM/s1600/Lets+Party.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUqmrqiLpn0MkFrP1DS1uRkqAmz56xM7ywU6UBP5gtKMVauzoyjyeQTEXms8FTDwWpMO9Fev1D2DCLVh3KzPI-5myoZNEmOTpoi6ADKBKbhH5DdTpYpHB129zeeKC5CzmVstRjNY9APYM/s1600/Lets+Party.jpg" /></a></div><div style="color: red; font-family: "Courier New",Courier,monospace;"><i><span style="font-size: xx-small;"><b><br />
</b></span></i></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhBkJVaMReEYW4CVDnRhd5XrL_HpSKGoKukr5vbomWPji_N3IKIl__MkLm3D2vAWif77ASywoL7UXUHscb_GHMlS6axU8BGHZowq8dVh1A1FHSM9Dg74Fe8Py36kOb92e_VrrAuAQT_f40/s1600/event-+desserts.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhBkJVaMReEYW4CVDnRhd5XrL_HpSKGoKukr5vbomWPji_N3IKIl__MkLm3D2vAWif77ASywoL7UXUHscb_GHMlS6axU8BGHZowq8dVh1A1FHSM9Dg74Fe8Py36kOb92e_VrrAuAQT_f40/s1600/event-+desserts.png" /></a></div><div style="color: red; font-family: "Courier New",Courier,monospace;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhsiUUcBbI2IZbinHlD3VXf2-jwaZ52xaY-isd8J45Kj43xfomU1ZGhFKULtfeVHfJH1HMYDrnQOt5pK9qCDdNQ69-vsqIkPJ47pVVl32x6CR0PH2IAt6FowzssRUyk439NAFanfvFkUMA/s1600/icecream.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhsiUUcBbI2IZbinHlD3VXf2-jwaZ52xaY-isd8J45Kj43xfomU1ZGhFKULtfeVHfJH1HMYDrnQOt5pK9qCDdNQ69-vsqIkPJ47pVVl32x6CR0PH2IAt6FowzssRUyk439NAFanfvFkUMA/s1600/icecream.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjFAYaMNd615s8gvSsOvvpN9A-nxGDjPSCt605PDF2cZFlQnQyeP6s5IN2ZeQr8hkNA4OZQMs1W_astH2t9OjBCWWlRdugaRsM5dN8ZLmDtW2mbs375bLJP6ZuE_HOmOuzd5eLXijk-VpE/s1600/summer+spirit.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjFAYaMNd615s8gvSsOvvpN9A-nxGDjPSCt605PDF2cZFlQnQyeP6s5IN2ZeQr8hkNA4OZQMs1W_astH2t9OjBCWWlRdugaRsM5dN8ZLmDtW2mbs375bLJP6ZuE_HOmOuzd5eLXijk-VpE/s1600/summer+spirit.jpg" /></a></div><i><span style="font-size: xx-small;"><b>from my kitchen</b></span></i></div></div>Surabhihttp://www.blogger.com/profile/10596287706250295104noreply@blogger.com8tag:blogger.com,1999:blog-698280475928599574.post-43942228615432468572012-05-23T16:56:00.002+05:302012-05-24T16:10:53.404+05:30Lauki Raita<div dir="ltr" style="text-align: left;" trbidi="on"><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>Frankly speaking I am not a Lauki lover neither knew the taste of lauki before last year. It was just when I started eating Lauki Kofta I taught of trying it in </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>various dishes... & Lauki Raita is a best complement with roti's & parant's...</i></span></div><div class="separator" style="clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; text-align: center;"><span style="font-size: small;"><i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjVZGWqxlMrnvg6uaXNMhmeJ210q7xsKzkpxahxFUqjIGMRDuwWDCWb75jgnmLutngeDPvf_PvZKYs_zgmXydH0KCYUViZy9X-8D0WbLRc-DXrFxHACMxiz_7pi3mGc28qqGO5ILfWo0wQ/s1600/LR1.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjVZGWqxlMrnvg6uaXNMhmeJ210q7xsKzkpxahxFUqjIGMRDuwWDCWb75jgnmLutngeDPvf_PvZKYs_zgmXydH0KCYUViZy9X-8D0WbLRc-DXrFxHACMxiz_7pi3mGc28qqGO5ILfWo0wQ/s400/LR1.JPG" width="400" /></a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><br />
</div><a name='more'></a><h3 style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Ingredients:</i></span></h3><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Lauki (Bottle Gourd) - 3/4 Cup (Gratted)</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Curd - 1 cup </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Onion - 1 Medium (finely chopped)</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Garlic - 5 pods </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Curry Leaves - 10-12</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Mustard Seeds - 1/4 tsp</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Cumin Seeds - 1/4 tsp</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Oil - 1 tbsp ( or less) </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Salt - to taste</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Cumin Powder - to garnish</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Water - 1/2 cup </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i><br />
</i></span></div><h3 style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Procedure:</i></span></h3><ol style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><li><span style="font-size: small;"><i>Boil the grated lauki with water for 3-5 minutes.</i></span></li>
<li><span style="font-size: small;"><i>Remove the excess water and let it cool.</i></span></li>
<li><span style="font-size: small;"><i>Crush the garlic in a pestle and keep aside.</i></span></li>
<li><span style="font-size: small;"><i>In a bowl take curd, add the cooked lauki and salt to it. Mix it and keep aside.</i></span></li>
<li><span style="font-size: small;"><i>In a pan heat oil. Add the mustard seeds and cumin, once they splutter add the curry leaves and crushed garlic.</i></span></li>
<li><span style="font-size: small;"><i>Mix it and add the finely chopped onion.</i></span></li>
<li><span style="font-size: small;"><i>Cook till the onion becomes translucent. </i></span></li>
<li><span style="font-size: small;"><i>Add the cooked onion to the curd and mix it properly.</i></span></li>
<li><span style="font-size: small;"><i>Serve sprinkling cumin powder on it.</i></span></li>
</ol><div class="separator" style="clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; text-align: center;"><span style="font-size: small;"><i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjpCUAt0N16TOnQZZXXbcdEx_65FSAZ5uTpQJdojL5FAOp3Us77sbo5CAf42snT7R3mUZoDyT2LfDMsNSzZlwlE6h07Hk7ExNV7QqNi9fDYjIVG9RTsJUiLr-_o9CpcSRR8oCeHWm-rMm0/s1600/LR2.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjpCUAt0N16TOnQZZXXbcdEx_65FSAZ5uTpQJdojL5FAOp3Us77sbo5CAf42snT7R3mUZoDyT2LfDMsNSzZlwlE6h07Hk7ExNV7QqNi9fDYjIVG9RTsJUiLr-_o9CpcSRR8oCeHWm-rMm0/s320/LR2.jpg" width="320" /></a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><br />
</div><div style="color: red; font-family: "Courier New",Courier,monospace;"><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Linking it </span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"><a href="http://ramyasrecipe.blogspot.in/2012/05/abc-series-gourds.html" target="_blank">Ramaya's Recipe </a>@ ABC Series: Gourds </span></i></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhMsPEMJ-f24zVIBhfJfr4Guxnn_Dd6eJpMMAjYZ92MKDDXDAn-XCuZzKkFgQIbVluE9Yao2UFSpif6TPs1zg6TwSbF33UMdNWB-Zr1PzJZRbpea3FqeqbW4HQ3vH832HTgcUNJ2IqjbIQ/s1600/Logo.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhMsPEMJ-f24zVIBhfJfr4Guxnn_Dd6eJpMMAjYZ92MKDDXDAn-XCuZzKkFgQIbVluE9Yao2UFSpif6TPs1zg6TwSbF33UMdNWB-Zr1PzJZRbpea3FqeqbW4HQ3vH832HTgcUNJ2IqjbIQ/s1600/Logo.jpg" /></a></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"><br />
</span></i></div><b><span style="font-size: xx-small;">from my kitchen</span></b></div></div>Surabhihttp://www.blogger.com/profile/10596287706250295104noreply@blogger.com4tag:blogger.com,1999:blog-698280475928599574.post-26761264098411607072012-05-22T10:34:00.000+05:302012-05-22T10:34:43.155+05:30Let's Party-Snacks Round-Up<div dir="ltr" style="text-align: left;" trbidi="on"><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>Thank you friends to make the event successful with 30 different varieties of snacks. </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i><span>It is too difficult to decide which one is the best among this. Well we have 3 different awards for it, </span></i></span><i><span style="font-size: xx-small;"><b><span style="font-size: small;"> TOP CONTRIBUTOR AWARD,BEST RECIPE AWARD & PARTICIPATION AWARD. </span></b></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-family: inherit;"><span style="color: purple; font-family: Georgia,"Times New Roman",serif; font-size: x-small;"><br />
</span></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>1) <a href="http://bestofmykitchen.blogspot.in/2012/03/capsicum-rings.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl00_lnkURL">Capsicum Rings</a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>2) <a href="http://fatskitchen.blogspot.com/2012/03/chicken-tikka.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl01_lnkURL">Chicken Tikka</a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>3) <a href="http://fatskitchen.blogspot.com/2012/03/banana-nest.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl02_lnkURL">Banana Nest</a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>4)<a href="http://rascookbook.blogspot.com/2012/03/baked-bread-rolls.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl03_lnkURL">Baked Bread Rolls</a></i></span></div><div class="separator" style="clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; text-align: center;"><span style="font-size: small;"><i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhepwYNHPy_7No9_pVQSbnZMR2DAJoCQ1vJyxEKxtgGw3PgDgbXOTUEY-kn4xhiERXeGm-0s3ZyWSEU7sAYvc6DqhK44W90fDrIx4L3yl5cu6vOrHo76KQgdL9nfRJXf7izRDZgnymfakw/s1600/lets+party-+snacks-1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="494" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhepwYNHPy_7No9_pVQSbnZMR2DAJoCQ1vJyxEKxtgGw3PgDgbXOTUEY-kn4xhiERXeGm-0s3ZyWSEU7sAYvc6DqhK44W90fDrIx4L3yl5cu6vOrHo76KQgdL9nfRJXf7izRDZgnymfakw/s640/lets+party-+snacks-1.jpg" width="640" /></a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><br />
</div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>5) <a href="http://rascookbook.blogspot.com/2012/03/tikki-puri.html?utm_source=BP_recent" id="ctl00_ContentPlaceHolder1_rptLinks_ctl04_lnkURL">Tikki Puri</a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>6) <a href="http://rascookbook.blogspot.com/2012/03/irani-samosa.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl05_lnkURL">Baked Irani Samosa</a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>7) <a href="http://thecacographerr.blogspot.in/2012/03/maladu-or-maa-laddu.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl06_lnkURL">maa laddu</a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>8) <a href="http://divyasculinaryjourney.blogspot.com/2012/02/corn-fritters-my-style.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl07_lnkURL">Corn Fritters</a></i></span></div><div class="separator" style="clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; text-align: center;"><span style="font-size: small;"><i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjstdNlK2cHNuCNqfBeCg8HISTFI_FkIB8CPfeWqhAwhQ-c3UmczI4E3hV734T5hvS8RkhutNTVBJmIpWf8Ie9pKhSz_aQbzzTCYwukiRTKP-v3dEHs0LVLdKXDdvLfHxIauS3K9JsKZlM/s1600/lets+party-+snacks-2.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="494" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjstdNlK2cHNuCNqfBeCg8HISTFI_FkIB8CPfeWqhAwhQ-c3UmczI4E3hV734T5hvS8RkhutNTVBJmIpWf8Ie9pKhSz_aQbzzTCYwukiRTKP-v3dEHs0LVLdKXDdvLfHxIauS3K9JsKZlM/s640/lets+party-+snacks-2.jpg" width="640" /></a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><br />
</div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>9) <a href="http://followfoodie.blogspot.com/2012/03/egg-less-french-toast.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl08_lnkURL">Eggless frech toast</a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>10) <a href="http://lifewithspices.blogspot.in/2012/04/navadhanya-sprouts-vadai.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl09_lnkURL">Navadhanya Sprouts Vada</a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>11) <a href="http://killerontheplate.blogspot.co.nz/2012/03/muthiya-steamed-vegetable-dumplings.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl10_lnkURL">Vegetable Dumplings</a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>12) <a href="http://momscorner.blogspot.in/2012/04/paneer-tikka-kebab.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl11_lnkURL">Paneer Tikka Kebab</a></i></span></div><div class="separator" style="clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; text-align: center;"><span style="font-size: small;"><i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiQ_r7Hu0tviAQYr3y_ViZy1VFPwBNwyZrJ3xTUtjOgL5gseXSBuaLGSZvD3BNtBChr0D-A6U-KmixIcWMPeXULz9dPv6S-oNg2wxEHaulPhyVcYcP9WD6a0U7dksrhb5wdLJSDv907yJI/s1600/lets+party-+snacks-3.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="494" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiQ_r7Hu0tviAQYr3y_ViZy1VFPwBNwyZrJ3xTUtjOgL5gseXSBuaLGSZvD3BNtBChr0D-A6U-KmixIcWMPeXULz9dPv6S-oNg2wxEHaulPhyVcYcP9WD6a0U7dksrhb5wdLJSDv907yJI/s640/lets+party-+snacks-3.jpg" width="640" /></a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><br />
</div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>13) <a href="http://ribbonstopastas.blogspot.in/2012/04/edada-safed-dhokla.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl12_lnkURL">Edada / Safed Dhokla</a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>14) <a href="http://h4hemh4help.blogspot.in/2012/04/tea-cake-wheatflour-steamed-cake.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl13_lnkURL">TeaCake(steamed)</a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>15) <a href="http://lifewithspices.blogspot.in/2012/04/broccoli-n-green-olive-salsa-topped.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl14_lnkURL">Broccoli Olive salsa Topped Bruschetta</a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>16) <a href="http://divyasculinaryjourney.blogspot.com/2012/04/onion-pakoda-onion-fritters.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl15_lnkURL">Onion Fritters</a></i></span></div><div class="separator" style="clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; text-align: center;"><span style="font-size: small;"><i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiVmac4Chn8f1ddOxSt0YILDlrCmMoOPs6YhUV99wvb85oUpBV-tGDiRV9tALjoH0j16Ip4W13UK-bVpQawXK5eCQ_um1gMnJjZAts6LQXHq_W9SEplgAyFHrf04ocroVIUmtkT5qioqkI/s1600/lets+party-+snacks-4.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="494" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiVmac4Chn8f1ddOxSt0YILDlrCmMoOPs6YhUV99wvb85oUpBV-tGDiRV9tALjoH0j16Ip4W13UK-bVpQawXK5eCQ_um1gMnJjZAts6LQXHq_W9SEplgAyFHrf04ocroVIUmtkT5qioqkI/s640/lets+party-+snacks-4.jpg" width="640" /></a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><br />
</div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>17) <a href="http://followfoodie.blogspot.com/2012/04/home-made-pizza.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl16_lnkURL">home made Pizza</a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>18) <a href="http://foodmazaa.blogspot.com.br/2008/10/pudina-tikkis.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl17_lnkURL">Pudina Tikkis</a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>19)<a href="http://turmerickitchen.blogspot.com/2012/04/our-very-own-falafel-chana-dal-vada-aka.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl18_lnkURL">Our desi Falafel - Chana Dal vada / "Piaji"</a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>20) <a href="http://foodmazaa.blogspot.com.br/2008/06/instant-mini-idlis.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl19_lnkURL">Instant Mini Idlis</a></i></span></div><div class="separator" style="clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; text-align: center;"><span style="font-size: small;"><i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhemFM6g8TloyYivmFNbrHpNb4nXNGXNe2KV8alOHzLppQFiulFSG5OtbHsc2yhrZ8bo8TRbQGcNHgGaLAX2p4RxUvYbQlNkfNC3uNhdOzmsbDa8wQ62P2nSCczLfBAqjfXts0VEJhD58o/s1600/lets+party-+snacks5.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="494" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhemFM6g8TloyYivmFNbrHpNb4nXNGXNe2KV8alOHzLppQFiulFSG5OtbHsc2yhrZ8bo8TRbQGcNHgGaLAX2p4RxUvYbQlNkfNC3uNhdOzmsbDa8wQ62P2nSCczLfBAqjfXts0VEJhD58o/s640/lets+party-+snacks5.jpg" width="640" /></a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><br />
</div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>21) <a href="http://foodmazaa.blogspot.com.br/2008/12/spring-onion-rings.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl20_lnkURL">Spring Onion Rings</a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>22) <a href="http://sorisha.blogspot.com/2012/03/baigani-aka-brinjal-fritters.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl21_lnkURL">Baigani aka Brinjal Fritters</a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>23)<a href="http://supriyajm.blogspot.com/2012/04/cheese-vegetable-omlete.html" target="_blank">cheese-vegetable-<wbr></wbr>omlete</a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>24)<a href="http://supriyajm.blogspot.com/2012/05/chole-puri.html" target="_blank">chole-puri</a></i></span></div><div class="separator" style="clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; text-align: center;"><span style="font-size: small;"><i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh9G3Rpi1dXKp3T5lxJNCABF3wOvoXUBAMN5GopZemQ96RIPgCxsnuwhqwVzsjy20x3VLbW20bUt0VB09lmNrxQbzteWUgAvKcR86cwgHIphDNgMucoTlujr3HlbzHZHz3l1QqphKsAeOg/s1600/lets+party-+snacks6.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="494" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh9G3Rpi1dXKp3T5lxJNCABF3wOvoXUBAMN5GopZemQ96RIPgCxsnuwhqwVzsjy20x3VLbW20bUt0VB09lmNrxQbzteWUgAvKcR86cwgHIphDNgMucoTlujr3HlbzHZHz3l1QqphKsAeOg/s640/lets+party-+snacks6.jpg" width="640" /></a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><br />
</div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>25)<a href="http://supriyajm.blogspot.com/2010/08/batata-vada-delicousy-specially-in.html" target="_blank">batata-vada</a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>26)<a href="http://supriyajm.blogspot.com/2012/04/eggplantbrinjal-fritters-vangyache.html" target="_blank">eggplantbrinjal-<wbr></wbr>fritters</a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>27) <a href="http://supriyajm.blogspot.com/2012/05/pizza.html" target="_blank">pizza</a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>28)<a href="http://renuka-pinchofsalt.blogspot.in/2012/04/extremely-easy-tacos-to-get-back-after.html" target="_blank"> Tacos<wbr></wbr><wbr></wbr></a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>29) <a href="http://simplewomansimplelife.blogspot.com/2012/03/chicken-cutlet-and-womans-day.html" target="_blank">chicken-<wbr></wbr>cutlet</a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>30) <a href="http://sorisha.blogspot.com/2012/04/nan-khatai.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl22_lnkURL">Nan Khatai</a> </i></span></div><div class="separator" style="clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; text-align: center;"><span style="font-size: small;"><i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhlEQnbcL9EOjLDfSE6bzx2_3do8ZYgGlM-eieLfdQGRr2B7E4RcNpofKxx4Y0a20TgvtpIXxZePVjuv0_UWrK3JjGnz_pozIEh7j2Rn_0q43ncnGxV_kVO5J9a8OJDp72hNQWbI5PsCT0/s1600/lets+party-+snacks7.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhlEQnbcL9EOjLDfSE6bzx2_3do8ZYgGlM-eieLfdQGRr2B7E4RcNpofKxx4Y0a20TgvtpIXxZePVjuv0_UWrK3JjGnz_pozIEh7j2Rn_0q43ncnGxV_kVO5J9a8OJDp72hNQWbI5PsCT0/s320/lets+party-+snacks7.jpg" width="320" /></a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><br />
</div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i><span>The awards are as follows:</span></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i><span>Best Recipe Award goes to:</span></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i><span>-> </span></i></span><span style="font-size: small;"><i><a href="http://foodmazaa.blogspot.com.br/2008/12/spring-onion-rings.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl20_lnkURL">Spring Onion Rings</a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>-> </i></span><span style="font-size: small;"><i><a href="http://followfoodie.blogspot.com/2012/04/home-made-pizza.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl16_lnkURL">home made Pizza</a></i><i><span> </span></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i><span>-> </span></i></span><span style="font-size: small;"><i><a href="http://rascookbook.blogspot.com/2012/03/baked-bread-rolls.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl03_lnkURL">Baked Bread Rolls</a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i><span>Above participants can grab the badge as a token of award;</span></i></span><span style="font-size: small;"><i> </i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="font-size: small;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjsFPO8s2sC-uhPWZWXdLKoj-m5z_fw-k5dy3I6VU_if9vIfGI3gAOEcU0z8bpNi8_qsa8Xzk-vgo1l80dKSPAlX2e9Xz4EBxm1cA1mhwXBf5MjEdWanlkdOSszCFq0YM21sC0G1waBxmA/s1600/BEST+RECIPE.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjsFPO8s2sC-uhPWZWXdLKoj-m5z_fw-k5dy3I6VU_if9vIfGI3gAOEcU0z8bpNi8_qsa8Xzk-vgo1l80dKSPAlX2e9Xz4EBxm1cA1mhwXBf5MjEdWanlkdOSszCFq0YM21sC0G1waBxmA/s1600/BEST+RECIPE.jpg" /></a></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i><span>Top Contributor Award goes to</span></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i><span>-> <a href="http://supriyajm.blogspot.in/2010/08/batata-vada-delicousy-specially-in.html" target="_blank">Supriya's Rasai</a> with 4 recipes.</span></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i><span>-> <a href="http://rascookbook.blogspot.com/" target="_blank">Vegetarian Food & Me </a>with 3 recipes. </span></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i><span><br />
</span></i></span><span style="font-size: small;"><i><a href="http://foodmazaa.blogspot.com.br/2008/12/spring-onion-rings.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl20_lnkURL"></a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i><span>Above participants can grab the badge as a token of award;</span></i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="font-size: small;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhbQairaNE0F6WXQIYiMyUt6mHeemrnY3Db_FIwutw2T96XRk13hcBS4rnZjHjc0N_Q7uyrWS-DNsCvH1Gvvb1Fm5PwOkxyEHe5W0AwH3poIMaRQjGx7xhTw-f9-XukprEtgrHyOSgTJYs/s1600/TOP+CONTRIBUTOR.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhbQairaNE0F6WXQIYiMyUt6mHeemrnY3Db_FIwutw2T96XRk13hcBS4rnZjHjc0N_Q7uyrWS-DNsCvH1Gvvb1Fm5PwOkxyEHe5W0AwH3poIMaRQjGx7xhTw-f9-XukprEtgrHyOSgTJYs/s1600/TOP+CONTRIBUTOR.jpg" /></a></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i><span> </span></i></span><span style="font-size: small;"><i> All the participants can grab the Participation Award </i></span></div><div class="separator" style="clear: both; text-align: center;"><span style="font-size: small;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhcO7oZVwXt_HZWpU1Hq4YV06ydWwSMRAJ9VmquosRMea-ChPRrv4D0TiG9a3IauqqRmzlrhxx3bFmVYx2kmsA9smqDWKgg1rkrpemRFZycLsd4BTZX74yFQrwsLSlsK9dOgo7UjE8pzIs/s1600/PARTICIPATION.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhcO7oZVwXt_HZWpU1Hq4YV06ydWwSMRAJ9VmquosRMea-ChPRrv4D0TiG9a3IauqqRmzlrhxx3bFmVYx2kmsA9smqDWKgg1rkrpemRFZycLsd4BTZX74yFQrwsLSlsK9dOgo7UjE8pzIs/s1600/PARTICIPATION.jpg" /></a></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjsFPO8s2sC-uhPWZWXdLKoj-m5z_fw-k5dy3I6VU_if9vIfGI3gAOEcU0z8bpNi8_qsa8Xzk-vgo1l80dKSPAlX2e9Xz4EBxm1cA1mhwXBf5MjEdWanlkdOSszCFq0YM21sC0G1waBxmA/s1600/BEST+RECIPE.jpg" style="margin-left: 1em; margin-right: 1em;"><br />
</a></div><span style="font-size: small;"><i> </i></span></div><div style="color: red; font-family: "Courier New",Courier,monospace;"><br />
</div><div style="color: red; font-family: "Courier New",Courier,monospace;"><span style="font-size: xx-small;"><b><i>from my kitchen</i></b></span></div></div>Surabhihttp://www.blogger.com/profile/10596287706250295104noreply@blogger.com2tag:blogger.com,1999:blog-698280475928599574.post-41854805466300790422012-05-22T01:43:00.000+05:302012-05-22T01:43:53.680+05:30EP Series - Mint & Coriander Round-Up<div dir="ltr" style="text-align: left;" trbidi="on"><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Hi friends I am very sorry for rounding it up so late ... well thanks to <a href="http://erivumpuliyumm.blogspot.in/2012/02/ep-series-herbs-spicesevent.html" target="_blank">Julie</a> to give me a chance to host this event in the month of April with a nice theme- Mint & Coriander seeds :) I got 40 different recipes... </span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">It is too difficult to decide which one is the best among this. Well we have 4 different awards for it, </span></i><i><span style="font-size: x-small;"><b>BEST INNOVATIVE RECIPE AWARD, TOP CONTRIBUTOR AWARD,BEST HEALTHY DISH AWARD & PARTICIPATION AWARD. </b></span></i><i><span style="font-size: small;"></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">1) <a href="http://foodmazaa.blogspot.com.br/2009/01/ingredients-chickenmutton.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl04_lnkURL">Green Masala Chicken</a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">2) <a href="http://uk-rasoi.blogspot.co.uk/2012/04/jal-jeera-refresh-yourself-this-summer.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl16_lnkURL">Jal Jeera</a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">3) <a href="http://maayeka.blogspot.com/2012/04/fruit-and-nut-chutney.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl00_lnkURL">Fruit and Nuts Chutney</a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">4) <a href="http://rascookbook.blogspot.com/2012/04/pudina-thogayalmint-paste.html?utm_source=BP_recent" id="ctl00_ContentPlaceHolder1_rptLinks_ctl13_lnkURL">Mint Thogayal</a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">5) <a href="http://faseelanoushad.blogspot.com/2012/04/mint-paratha.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl01_lnkURL">Mint Paratha</a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">6) <a href="http://foodmazaa.blogspot.com.br/2008/10/pudina-tikkis.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl05_lnkURL">Pudina Tikkis</a></span></i></div><div class="separator" style="clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; text-align: center;"><i><span style="font-size: small;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhbBK_NqYmuOnrVbimphP2WtLWoKukp4JRMBxa4DwgddMvOeA_ZkQEYr6dqLJpGyR3zOY5l1BRXBGNfWy1Izt8GOqN9Qqw9EXx5ovnNhNHU39KNTl0JMAGM5dvWjFeJIv8waUUiF9tHsaI/s1600/ep+series-1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhbBK_NqYmuOnrVbimphP2WtLWoKukp4JRMBxa4DwgddMvOeA_ZkQEYr6dqLJpGyR3zOY5l1BRXBGNfWy1Izt8GOqN9Qqw9EXx5ovnNhNHU39KNTl0JMAGM5dvWjFeJIv8waUUiF9tHsaI/s640/ep+series-1.jpg" width="640" /></a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"> </span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">7) <a href="http://followfoodie.blogspot.com/2012/04/easy-chicken-biriyani-pressure-cooker.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl06_lnkURL">Easy Chicken Biriyani</a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">8) <a href="http://erivumpuliyumm.blogspot.com/2012/04/golgappa-panipuris-homemade-puri-pani.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl07_lnkURL">Golgappa / Panipuris</a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">9) <a href="http://cuisinedelights.blogspot.in/2012/04/vegetable-vegan-sandwich.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl03_lnkURL">Vegetable / Vegan Sandwich </a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">10) <a href="http://madscientistskitchen.blogspot.in/2012/04/jal-jeera.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl02_lnkURL">Jal Jeera</a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">11) <a href="http://turmerickitchen.blogspot.com/2012/04/our-very-own-falafel-chana-dal-vada-aka.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl09_lnkURL">Our very own desi Falafel - Chana Dal Vada </a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">12) <a href="http://foodmazaa.blogspot.com.br/2010/06/minty-palak-dal-rotis.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl10_lnkURL">Minty Palak Dal Rotis</a></span></i></div><div class="separator" style="clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; text-align: center;"><i><span style="font-size: small;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjH08Gbe1r8InCFxgtEFz3GdKb9pOg7pY-TG-Eo16iSW_L4EFgAtVc042HQmN-LQmGHuXC3_-vkG3KAoJYvIOTIAv42pLmyIa7tJc_eZh7t-gKpCUqNxen8nGtTabrcZm3_WCYQmCkLn0k/s1600/ep+series2.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjH08Gbe1r8InCFxgtEFz3GdKb9pOg7pY-TG-Eo16iSW_L4EFgAtVc042HQmN-LQmGHuXC3_-vkG3KAoJYvIOTIAv42pLmyIa7tJc_eZh7t-gKpCUqNxen8nGtTabrcZm3_WCYQmCkLn0k/s640/ep+series2.jpg" width="640" /></a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">13)<a href="http://asiyama.blogspot.com/2012/04/mint-chicken-barbecue.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl12_lnkURL">Mint Chicken Barbecue</a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">14)<a href="http://erivumpuliyumm.blogspot.com/2012/04/uzhunnu-vada-medu-vadai.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl14_lnkURL">Mint Coconut Chutney</a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">15) <a href="http://sobha-goodfood.blogspot.com/2012/04/sweet-mint-lassi.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl15_lnkURL">Sweet Mint Lassi</a> </span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">16) <a href="http://nishaskitchen.blogspot.com/2012/04/coriander-leaves-chutney.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl17_lnkURL">South Indian Coriander Chutney</a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">17)<a href="http://asiyama.blogspot.com/2012/04/puliyotharai-tamarind-rice.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl18_lnkURL">Puliyotharai/ Tamarind Rice</a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">18)<a href="http://noelcollections.blogspot.com/2012/04/minty-baked-chicken-drumsticks.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl19_lnkURL">Minty baked chicken drumsticks</a></span></i></div><div class="separator" style="clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; text-align: center;"><i><span style="font-size: small;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhkLIaeRKRNjWpYYyHesr6RLDheiE59raVz7RIyzBos2qbDxciMFcrCAWLNM_P_a3Xakna_DU0ahKonKYMQ6yz966ybUnVsWyTRY8Phc67-tNHhwX_6xEaBLuGsNFDy4u9kWR2_mf4OxgM/s1600/ep+series3.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhkLIaeRKRNjWpYYyHesr6RLDheiE59raVz7RIyzBos2qbDxciMFcrCAWLNM_P_a3Xakna_DU0ahKonKYMQ6yz966ybUnVsWyTRY8Phc67-tNHhwX_6xEaBLuGsNFDy4u9kWR2_mf4OxgM/s640/ep+series3.jpg" width="640" /></a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">19) <a href="http://kalyaniplatter.blogspot.com/2011/09/jeera-cumin-rice-awards.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl20_lnkURL">Jeera | Cumin Rice</a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">20) <a href="http://daily-cuppa.blogspot.com/2012/04/egg-masala.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl21_lnkURL">Egg Masala</a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">21) <a href="http://asiyama.blogspot.com/2012/04/mint-tomato-rasam.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl22_lnkURL">Mint Tomato Rasam</a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">22) <a href="http://cookbookjaleela.blogspot.com/2012/04/mint-ginger-tea.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl23_lnkURL">Mint ,Dry Ginger Tea</a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">23) <a href="http://cookbookjaleela.blogspot.com/2010/12/mint-pulao-puthina-saatham.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl24_lnkURL">Mint Pulav</a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">24) <a href="http://cookbookjaleela.blogspot.com/2011/09/watnut-mint-dates-chutney.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl25_lnkURL">Walnut Mint Dates Chutney</a></span></i></div><div class="separator" style="clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; text-align: center;"><i><span style="font-size: small;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-XoEVQvt3RBGvTYeaC5Bq8jhF2nlQ-jmEiOIZ34z5i9yEXbrGvYs4IWp-JIQ1OuXLAvoFgPtH5C7ktzfessRE0yGKBABkMEe7gn2D1_0yPMQ3qot8GrbXugPkg8t0X6kDZsr-hl8Gt78/s1600/ep+series4.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh-XoEVQvt3RBGvTYeaC5Bq8jhF2nlQ-jmEiOIZ34z5i9yEXbrGvYs4IWp-JIQ1OuXLAvoFgPtH5C7ktzfessRE0yGKBABkMEe7gn2D1_0yPMQ3qot8GrbXugPkg8t0X6kDZsr-hl8Gt78/s640/ep+series4.jpg" width="640" /></a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">25)<a href="http://cookbookjaleela.blogspot.com/2012/01/cucumber-mint-raita-cucumber-sweet.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl26_lnkURL">Cucumber Mint Raita</a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">26) <a href="http://cuisinedelights.blogspot.in/2012/03/hara-bhara-cauliflower.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl27_lnkURL">Hara Bhara Cauliflower </a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">27) <a href="http://kalyaniplatter.blogspot.com/2011/09/rasam-powder-homemade-andhra-style.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl28_lnkURL">Rasam Powder</a> </span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">28) <a href="http://krithiskitchen.blogspot.com/2012/04/quinoa-pilaf-quinoa-coconut-milk-pulao.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl29_lnkURL">Quinoa Pulao</a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">29)<a href="http://faseelanoushad.blogspot.com/2012/04/mint-tea.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl30_lnkURL">Mint Tea</a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">30)<a href="http://aromatic-cooking.blogspot.com/2012/01/minty-dal.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl37_lnkURL">Minty Dal</a><a href="http://cookbookjaleela.blogspot.com/2012/04/bisebelabath.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl31_lnkURL"></a></span></i></div><div class="separator" style="clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; text-align: center;"><i><span style="font-size: small;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgpS8gH5cFsG_6ZqBrSzsryOhaRMJ_4d_m9rM7UNayFXrl4umXboEi86TBMeqnHg_gUCDaolGxAgF5Xo0ZDy52ijeSXvP-Hw8LET0rVTXUV4dufL1ROvkvE2ZP4YDartJk4Tsvhnn9XLz0/s1600/ep+series5.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgpS8gH5cFsG_6ZqBrSzsryOhaRMJ_4d_m9rM7UNayFXrl4umXboEi86TBMeqnHg_gUCDaolGxAgF5Xo0ZDy52ijeSXvP-Hw8LET0rVTXUV4dufL1ROvkvE2ZP4YDartJk4Tsvhnn9XLz0/s640/ep+series5.jpg" width="640" /></a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">31)<a href="http://bestofmykitchen.blogspot.in/2012/04/green-peas-potato-in-mint-gravy.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl36_lnkURL">Green Peas-Potato in Mint Gravy</a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">32) <a href="http://www.myhomemantra.com/2012/04/28/chaas-buttermilk/" id="ctl00_ContentPlaceHolder1_rptLinks_ctl32_lnkURL">Chaas</a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">33) <a href="http://priyaeasyntastyrecipes.blogspot.fr/2012/04/broccoli-chutney.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl33_lnkURL">Broccoli Chutney</a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">34) <a href="http://spillthespices.blogspot.in/2012/04/potato-chutneywale-aloo-chutneywale.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl35_lnkURL">Aloo Chutneywale</a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">35) <a href="http://priyaeasyntastyrecipes.blogspot.fr/2012/04/dhania-flaxseeds-spice-powder.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl34_lnkURL">Dhania Flaxseeds Spice Powder</a></span></i></div><div class="separator" style="clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; text-align: center;"><i><span style="font-size: small;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjitd-yrHdwY2kUai65WpQbllNcd6QJLw46ToxKBFBBI7GYBlQY6Al0ChTIA2yTNxQIQSsbSPtsz_2JO3zp7PfyNTza6ThNJMfnDqgVQ0NXsUp8A_fCcuj_sPeeS6XXA9E3MnDZ-zKbieo/s1600/ep+series6.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjitd-yrHdwY2kUai65WpQbllNcd6QJLw46ToxKBFBBI7GYBlQY6Al0ChTIA2yTNxQIQSsbSPtsz_2JO3zp7PfyNTza6ThNJMfnDqgVQ0NXsUp8A_fCcuj_sPeeS6XXA9E3MnDZ-zKbieo/s640/ep+series6.jpg" width="640" /></a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">36) <a href="http://cookbookjaleela.blogspot.com/2012/04/bisebelabath.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl31_lnkURL">Bisebelabath</a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">37) <a href="http://simpleglutenfreekitchen.blogspot.ca/2012_03_01_archive.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl08_lnkURL">Maglorean Fish Curry</a></span></i></div><div class="separator" style="clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; text-align: center;"><i><span style="font-size: small;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiG2cY8J4DNEU2z7wwpTpQR2V7GJaOj0hO3zyU2bQRZ1Vr-esJGJGaors1oHrNxTh5b3VITYn75AncrxruDgtSXvqtDHJxWT9pS8X0-UjF42aMJX5iqyz_UnBV8HCuJSBPkx5CkHpbpz9o/s1600/bis.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiG2cY8J4DNEU2z7wwpTpQR2V7GJaOj0hO3zyU2bQRZ1Vr-esJGJGaors1oHrNxTh5b3VITYn75AncrxruDgtSXvqtDHJxWT9pS8X0-UjF42aMJX5iqyz_UnBV8HCuJSBPkx5CkHpbpz9o/s400/bis.JPG" width="400" /></a></span></i></div><div class="separator" style="clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; text-align: center;"><i><span style="font-size: small;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgX74DWklorlZagLU1sVjjRiY4TF_QE6uSsqOYszEcgPH334R2lAsHKP1OP9zi5CqfKkRRNR9ex5nGIMIPOhKJ6oMAfoPrWw6TY3QrUSjBnZANxI9aZjwCN_0stZmJ1Gbs68Nho9xA9DHk/s1600/Manglorean+fish+curry.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="223" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgX74DWklorlZagLU1sVjjRiY4TF_QE6uSsqOYszEcgPH334R2lAsHKP1OP9zi5CqfKkRRNR9ex5nGIMIPOhKJ6oMAfoPrWw6TY3QrUSjBnZANxI9aZjwCN_0stZmJ1Gbs68Nho9xA9DHk/s320/Manglorean+fish+curry.JPG" width="320" /></a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">38)<a href="http://santoshbangar.blogspot.in/2010/09/pudina-mint-rice.html%20" target="_blank">Pudina (Mint) Rice</a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">39)<a href="http://santoshbangar.blogspot.in/2012/04/oats-dosa-rolls.html%20" target="_blank">Oats-Dosa Rolls</a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">40)<a href="http://chettinadthruminu.blogspot.in/2012/04/vendakkai-bhindi-ladies-finger-rice.html%20" target="_blank">vendakkai-bhindi-ladies-finger-rice</a></span></i></div><div class="separator" style="clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; text-align: center;"><i><span style="font-size: small;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjDIoEPcfCFkprH15f-Zemwq3xG5g85rhchhQKBuPG7k0J7A2SKPpZRGeiAVPxL4eqaaIvqO9kUISgW5y7NX86ICDYNp-je_m7WShnyQa-kzma_YWa1FZbcU0Su2kd3-Rp4rDSEB3cenQY/s1600/ep+series7.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjDIoEPcfCFkprH15f-Zemwq3xG5g85rhchhQKBuPG7k0J7A2SKPpZRGeiAVPxL4eqaaIvqO9kUISgW5y7NX86ICDYNp-je_m7WShnyQa-kzma_YWa1FZbcU0Su2kd3-Rp4rDSEB3cenQY/s640/ep+series7.jpg" width="640" /></a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">The awards are as follows:</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Best Innovative Recipe Award goes to:</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"> -> </span></i><i><span style="font-size: small;"><a href="http://santoshbangar.blogspot.in/2012/04/oats-dosa-rolls.html" target="_blank">Oats-Dosa Rolls</a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"> -> </span></i><i><span style="font-size: small;"><a href="http://cookbookjaleela.blogspot.com/2011/09/watnut-mint-dates-chutney.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl25_lnkURL">Walnut Mint Dates Chutney</a></span></i><i><span style="font-size: small;"> </span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"> -></span></i><i><span style="font-size: small;"><a href="http://maayeka.blogspot.com/2012/04/fruit-and-nut-chutney.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl00_lnkURL">Fruit and Nuts Chutney</a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Above participants can grab the badge as a token of award;</span></i></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj9q1hXEcYzZtqcTn81fp8G2_aTLzkL3pudZX0MM-mfpUb1JCIMGzG0R6Z_Nh-M7nbMh3yY885K0NYlvronCCw425RYgPxTrb24HTppYallZYhKgk7jNwZg2zdxj30GGa_9EXnKQF3AYs8/s1600/best+inovative.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="303" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj9q1hXEcYzZtqcTn81fp8G2_aTLzkL3pudZX0MM-mfpUb1JCIMGzG0R6Z_Nh-M7nbMh3yY885K0NYlvronCCw425RYgPxTrb24HTppYallZYhKgk7jNwZg2zdxj30GGa_9EXnKQF3AYs8/s320/best+inovative.jpg" width="320" /></a></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"> Best Healthy Dish Award goes to:</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"> -> </span></i><i><span style="font-size: small;"><a href="http://priyaeasyntastyrecipes.blogspot.fr/2012/04/broccoli-chutney.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl33_lnkURL">Broccoli Chutney</a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"> -> </span></i><i><span style="font-size: small;"><a href="http://noelcollections.blogspot.com/2012/04/minty-baked-chicken-drumsticks.html" id="ctl00_ContentPlaceHolder1_rptLinks_ctl19_lnkURL">Minty baked chicken drumsticks</a></span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"> -> </span></i><i><span style="font-size: small;"><a href="http://rascookbook.blogspot.com/2012/04/pudina-thogayalmint-paste.html?utm_source=BP_recent" id="ctl00_ContentPlaceHolder1_rptLinks_ctl13_lnkURL">Mint Thogayal</a></span></i><i><span style="font-size: small;"> </span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"> </span></i><i><span style="font-size: small;">Above participants can grab the badge as a token of award;</span></i></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiC6J-hqinSerj3yfkU79PXw4Kz8RJVV30QdA8__yfDz0M0io6wwcVqNIbSRBts_Nrz3vTiP3wGnh6bTZgN1y6ebEJfhMjpj-3VgJBJFpwFzsjfLPHQ3TfaC4rU3PY2k5WXyt78z85KX94/s1600/best+healthy.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiC6J-hqinSerj3yfkU79PXw4Kz8RJVV30QdA8__yfDz0M0io6wwcVqNIbSRBts_Nrz3vTiP3wGnh6bTZgN1y6ebEJfhMjpj-3VgJBJFpwFzsjfLPHQ3TfaC4rU3PY2k5WXyt78z85KX94/s1600/best+healthy.jpg" /></a></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"> Now comes the Top Contributor award;</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"> <a href="http://cookbookjaleela.blogspot.com/" target="_blank">cookbookjaleel</a>a with 5 recipe's <i><span style="font-size: small;"> </span></i><i><span style="font-size: small;"> </span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"> Please grab the </span></i><i><span style="font-size: small;">badge as a token of award;</span></i></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi1Xp36vB56G7FAjiLj92nusebY69MZfuglz8Mw8JGCDIIgHYSmlNYMhNiM_PSmZjVCVlsTxd8ixXWen6iYc2Iwc2d3Ps1ALejRXOtgUIkZ2pNtbFHcSVsdLkSmuP26zMqTEjiSJY1_b5I/s1600/TC.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi1Xp36vB56G7FAjiLj92nusebY69MZfuglz8Mw8JGCDIIgHYSmlNYMhNiM_PSmZjVCVlsTxd8ixXWen6iYc2Iwc2d3Ps1ALejRXOtgUIkZ2pNtbFHcSVsdLkSmuP26zMqTEjiSJY1_b5I/s1600/TC.jpg" /></a></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"> All the Participants of EP Series- Mint & Coriander and awarded with a Participation Award, please </span></i><i><span style="font-size: small;">grab the badge as a token of award;</span></i></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHh8fFfLf11aoKUc2fH23RpQihcegi4BBLebqHoiS_ARu7Pa2XQPm6P3DcWzKQmLJTbfFEhJuP9Emg2NvACeFtRz8wc_OhE-mW9f3pdn1Cj8wu32kL1zRrdd40ZtaKs1m5AY7bDQudiHM/s1600/pa.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHh8fFfLf11aoKUc2fH23RpQihcegi4BBLebqHoiS_ARu7Pa2XQPm6P3DcWzKQmLJTbfFEhJuP9Emg2NvACeFtRz8wc_OhE-mW9f3pdn1Cj8wu32kL1zRrdd40ZtaKs1m5AY7bDQudiHM/s1600/pa.jpg" /></a></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><br />
</div><div style="color: red; font-family: "Courier New",Courier,monospace;"><b><span style="font-size: xx-small;"><i>from my kitchen</i></span></b></div></div>Surabhihttp://www.blogger.com/profile/10596287706250295104noreply@blogger.com9tag:blogger.com,1999:blog-698280475928599574.post-24158732783552881952012-05-15T18:07:00.056+05:302012-05-21T23:47:45.037+05:30Chocolate Shortbread & with a link to Bake Along Challenge<div dir="ltr" style="text-align: left;" trbidi="on"><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><br />
</div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"><span style="font-weight: normal;">Chocolate...Chocolate...& Chocolate...</span></span></i></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh0DABh7ZPGY8Pe0b_rkkZFI899wr-_PsYGU-PAhYvQmjANpATmGzD02sCLmUJMf8-FqLZqK9MzjnqRr5tmAzQC1WUq_O0xbt5ruXmahSb_n4yAzeZghR7qg8uXslOwlq5ym1OpYdbw8V8/s1600/sh3.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh0DABh7ZPGY8Pe0b_rkkZFI899wr-_PsYGU-PAhYvQmjANpATmGzD02sCLmUJMf8-FqLZqK9MzjnqRr5tmAzQC1WUq_O0xbt5ruXmahSb_n4yAzeZghR7qg8uXslOwlq5ym1OpYdbw8V8/s320/sh3.jpg" width="320" /></a></div><h4 style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><i><span style="font-size: small;"><span style="font-weight: normal;"><a name='more'></a></span></span></i></h4><h4 style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><i><span style="font-size: small;">Ingredients:</span></i></h4><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjKqm_ftl1M315Q9i_f9IoQr70UzTDerCHm3ou6ZMesfUlKDUU2p_MapJ3NZvWeN0zZtg7RFLMkquRHAdnX-9YmfZ_dc5_JXLhov3RY6fYT6Kp-k84gXZgI9vCyFdONXvHpCR5WWzhVxo0/s1600/Sh1.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjKqm_ftl1M315Q9i_f9IoQr70UzTDerCHm3ou6ZMesfUlKDUU2p_MapJ3NZvWeN0zZtg7RFLMkquRHAdnX-9YmfZ_dc5_JXLhov3RY6fYT6Kp-k84gXZgI9vCyFdONXvHpCR5WWzhVxo0/s320/Sh1.jpg" width="320" /></a></div><i><span style="font-size: small;"><span class="bod"><span class="value">Wheat Flour - 1 Cup</span></span></span></i> </div><div align="left" class="ingredient" style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"><span class="bod"><span class="value">Unsweetened cocoa powder</span>- 1/4 Cup</span></span></i></div><div align="left" class="ingredient" style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">S<span class="bod"><span class="value">alt - </span></span><span class="bod"><span class="value">1/4 tsp ( can be reduced as per ur taste, if using salted butter skip salt.)</span></span></span></i></div><div align="left" class="ingredient" style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"><span class="bod"> <span class="value">Unsalted Butter</span> - 1/2 cup @ room temperature </span></span></i></div><div align="left" class="ingredient" style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"><span class="bod"><span class="value">Granulated White Sugar - 1/2 Cup</span></span></span></i></div><span class="bod"><span style="font-family: Arial; font-size: x-small;"><span class="value"></span></span></span><i><span style="font-size: small;"><span class="bod"><span class="value"></span></span></span></i><br />
<div align="left" class="ingredient" style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"><span class="bod"><span class="value"></span></span></span></i></div><h4 class="ingredient" style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><i><span style="font-size: small;"><span class="bod"><span class="value">For Glaze: </span></span></span></i></h4><div align="left" class="ingredient" style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"><span class="bod"><span class="value">Chocolate - 1/3 cup (chopped)</span></span></span></i></div><div align="left" class="ingredient" style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"><span class="bod"><span class="value">Unsalted Butter - 2 tbsp</span></span></span></i></div><div align="left" class="ingredient" style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"><span class="bod"><span class="value">Chopped Nuts - 1/4 Cup</span></span></span></i></div><div align="left" class="ingredient" style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"><span class="bod"><span class="value"><br />
</span></span></span></i></div><h4 class="ingredient" style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><i><span style="font-size: small;"><span class="bod"><span class="value">Procedure:</span></span></span></i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj1rd8zwJ-dYn5U1GTCOn9N4ZZXPsJkBoQfP87SaKndx5anQovy2kUMlUPJnIIBlM8DT-BDrXZCX5kziiVYjHMpyEzjbRqbGLyKaKf0FAWXg95UC6yJ2Ku5mLPsIWOJMxT34SwrQKWyX9k/s1600/sh2.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="298" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj1rd8zwJ-dYn5U1GTCOn9N4ZZXPsJkBoQfP87SaKndx5anQovy2kUMlUPJnIIBlM8DT-BDrXZCX5kziiVYjHMpyEzjbRqbGLyKaKf0FAWXg95UC6yJ2Ku5mLPsIWOJMxT34SwrQKWyX9k/s320/sh2.jpg" width="320" /></a></h4><ol style="text-align: left;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiX1ppV5ugiV8Nw_4MEOIGzPKyl4hrjdMp_MLsoFBuOZbagxhMVDcrpNkws9urlQeAMAJ23as5rSk1yDVdTFt8wIAc3OhZv35sbmIaEZI651wU0e7koBuaKzEvTsPhpzyK7zc_9pHsEDvU/s1600/I+Love+Baking_thumb%255B4%255D.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiX1ppV5ugiV8Nw_4MEOIGzPKyl4hrjdMp_MLsoFBuOZbagxhMVDcrpNkws9urlQeAMAJ23as5rSk1yDVdTFt8wIAc3OhZv35sbmIaEZI651wU0e7koBuaKzEvTsPhpzyK7zc_9pHsEDvU/s200/I+Love+Baking_thumb%255B4%255D.jpg" width="199" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUqmrqiLpn0MkFrP1DS1uRkqAmz56xM7ywU6UBP5gtKMVauzoyjyeQTEXms8FTDwWpMO9Fev1D2DCLVh3KzPI-5myoZNEmOTpoi6ADKBKbhH5DdTpYpHB129zeeKC5CzmVstRjNY9APYM/s1600/Lets+Party.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUqmrqiLpn0MkFrP1DS1uRkqAmz56xM7ywU6UBP5gtKMVauzoyjyeQTEXms8FTDwWpMO9Fev1D2DCLVh3KzPI-5myoZNEmOTpoi6ADKBKbhH5DdTpYpHB129zeeKC5CzmVstRjNY9APYM/s1600/Lets+Party.jpg" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUqmrqiLpn0MkFrP1DS1uRkqAmz56xM7ywU6UBP5gtKMVauzoyjyeQTEXms8FTDwWpMO9Fev1D2DCLVh3KzPI-5myoZNEmOTpoi6ADKBKbhH5DdTpYpHB129zeeKC5CzmVstRjNY9APYM/s1600/Lets+Party.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEho1IZXgH5uoDq947klLst7WpFhAnJF_j2GpNyN5b2EyMVkEoOw_ip_wvqsOaH30rP_4J6JxeGJ4JaixP84C7htlVtH7p0BO2xd2ezbMvaPjxF9Jc3f6PZMYlvjKDC7GMo9fpXZQURUH28/s1600/event-+desserts.png" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="178" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEho1IZXgH5uoDq947klLst7WpFhAnJF_j2GpNyN5b2EyMVkEoOw_ip_wvqsOaH30rP_4J6JxeGJ4JaixP84C7htlVtH7p0BO2xd2ezbMvaPjxF9Jc3f6PZMYlvjKDC7GMo9fpXZQURUH28/s200/event-+desserts.png" width="200" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgXOLQSjykkCKPjhmS0CoT4bLefGzb_vKe2g6Bqp992EOJmmCMQHymQ499eiwAKvMEjvPKDSdtHP9KRM8PNoldpf5V7zEGCy85yFPND8JMua-fXubVzzu0vRR-U9NTV0QRjev2o7_pY6kc/s1600/bake+along.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgXOLQSjykkCKPjhmS0CoT4bLefGzb_vKe2g6Bqp992EOJmmCMQHymQ499eiwAKvMEjvPKDSdtHP9KRM8PNoldpf5V7zEGCy85yFPND8JMua-fXubVzzu0vRR-U9NTV0QRjev2o7_pY6kc/s1600/bake+along.jpg" /></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgXOLQSjykkCKPjhmS0CoT4bLefGzb_vKe2g6Bqp992EOJmmCMQHymQ499eiwAKvMEjvPKDSdtHP9KRM8PNoldpf5V7zEGCy85yFPND8JMua-fXubVzzu0vRR-U9NTV0QRjev2o7_pY6kc/s1600/bake+along.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"></a><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgXOLQSjykkCKPjhmS0CoT4bLefGzb_vKe2g6Bqp992EOJmmCMQHymQ499eiwAKvMEjvPKDSdtHP9KRM8PNoldpf5V7zEGCy85yFPND8JMua-fXubVzzu0vRR-U9NTV0QRjev2o7_pY6kc/s1600/bake+along.jpg" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"></a>
<li style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"><span class="bod"><span class="value">Preheat oven @ 200</span></span></span>°C.</i></li>
<li style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"><span class="bod"><span class="value">Shift flour, cocoa powder & salt. Keep aside.</span></span></span></i></li>
<li style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"><span class="bod"><span class="value">Beat butter and sugar till light and creamy.</span></span></span></i></li>
<li style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"><span class="bod"><span class="value">Add vanilla extract and beat again.</span></span></span></i></li>
<li style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"><span class="bod"><span class="value">Scrape the sides and add the dry ingredients to the creamy butter.</span></span></span></i></li>
<li style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"><span class="bod"><span class="value">Beat it till a dough forms.</span></span></span></i></li>
<li style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"><span class="bod"><span class="value">Grease the baking tin/glassware with unsalted butter. </span></span></span></i></li>
<li style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"><span class="bod"><span class="value">Press the dough into even layer with the help of a spoon.</span></span></span></i></li>
<li style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i><span class="bod"><span class="value">Bake it @ 180</span></span>°C for 25 minutes.</i><i>Mean while in a bowl add the butter and chopped chocolate and melt it.</i></span><span style="font-family: Georgia,"Times New Roman",serif; font-size: small;"><i><span style="font-family: Georgia,"Times New Roman",serif;"> </span></i></span><br />
<span style="font-family: Georgia,"Times New Roman",serif; font-size: small;"><i><span style="font-family: Georgia,"Times New Roman",serif;">10. Once the shortbread is baked, let it cool and take to another flat dish and pour the chocolate glaze on it and sprinkle the chopped nuts on it, press it slightly and let it cool completely before it's cut. </span></i></span><br />
<br />
Linking to<br />
<a href="http://bestofmykitchen.blogspot.in/2012/04/bake-along-challenge-my-cook-book.html" target="_blank">Bake along Challenge</a> @ My cook Book<br />
<a href="http://ticklingpalates.blogspot.in/2012/05/i-love-baking-4.html" target="_blank">I Love Baking#4</a> @ Tickling Palates <br />
<a href="http://rasoithekitchen.blogspot.in/2012/05/hello-friends-tadaaaa.html" target="_blank">Let's Party-Dessert </a>@ Rasoi</li>
<li><span style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i style="color: purple;"><span style="font-family: Georgia,"Times New Roman",serif;"><a href="http://divyasculinaryjourney.blogspot.in/2012/05/showcase-desserts.html" target="_blank">Divya's Culinary Journey</a> @ Showcase Desserts<br />
<br />
<br />
<br />
<br />
<br />
<br />
<script src="http://www.simply-linked.com/listwidget.aspx?l=0c145ab6-8a86-4bca-a7b2-f008d5fc21dd" type="text/javascript">
</script><br />
</span></i></span></li>
</ol></div>Surabhihttp://www.blogger.com/profile/10596287706250295104noreply@blogger.com3tag:blogger.com,1999:blog-698280475928599574.post-30407588069013214652012-05-14T17:18:00.000+05:302012-05-14T17:18:10.155+05:30Bread dipped in egg~an healthy breakfast<div dir="ltr" style="text-align: left;" trbidi="on"><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>An easy and healthy breakfast</i></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjIKUU31PwyUAJFNafYv-yxsDQi3fSXMdcJLZaXRtDCct-fael-7eJfcPvNvub0cseq9S3r2e6XVEB3WTVDxuov03_HsRvQQASqt3-omB5tZJtkwUZZAFi3nOQhaoMzUZN9gL2x4muyqIM/s1600/D4.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjIKUU31PwyUAJFNafYv-yxsDQi3fSXMdcJLZaXRtDCct-fael-7eJfcPvNvub0cseq9S3r2e6XVEB3WTVDxuov03_HsRvQQASqt3-omB5tZJtkwUZZAFi3nOQhaoMzUZN9gL2x4muyqIM/s400/D4.JPG" width="400" /></a><span style="font-size: small;"><i><br />
</i></span></div><h4 style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i><a name='more'></a> </i></span><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEja7ofv6uQzf-hXbmQW-N3vkyCzd8L7-EtajE20Qt-einxkRXUahQStXBWahkgisF7cL5E6CfhoE4pOPf6yzzHJz2qRWHdH6FaIwyKf8Dv6Kbr5qnDr9zPT-R7JaUB3GvEpeyH2Iqm00oo/s1600/DS12.JPG" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="248" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEja7ofv6uQzf-hXbmQW-N3vkyCzd8L7-EtajE20Qt-einxkRXUahQStXBWahkgisF7cL5E6CfhoE4pOPf6yzzHJz2qRWHdH6FaIwyKf8Dv6Kbr5qnDr9zPT-R7JaUB3GvEpeyH2Iqm00oo/s320/DS12.JPG" width="320" /></a><span style="font-size: small;"><i>Ingredients</i></span></h4><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>Bread - 4 Slices</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>Egg - 2</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>Besan - 2 tbsp</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>Coriander Powder - 1 tsp</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>Salt - as per taste</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>Red Chilli Powder - 1/2 tsp</i></span><br />
<span style="font-size: small;"><i>Coriander Leaves - 2 tbsp (chopped) </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>Oil - to fry </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><br />
</div><h4 style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Procedure<span style="color: purple; font-weight: normal;"> </span></i></span></h4><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i><span style="color: purple; font-weight: normal;">1) Beat the eggs along with salt, besan, coriander powder, red chilli powder in a flat dish </span></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i><span style="color: purple; font-weight: normal;">2) Add chopped coriander leaves, mix it and keep aside. </span></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i><span style="color: purple; font-weight: normal;">3) Heat oil in a kadai.</span></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i><span style="color: purple; font-weight: normal;">4) Cut the bread sliches into halves. </span></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i><span style="color: purple; font-weight: normal;">5) Dip the bread slices into the beaten egg and fry it in the oil.</span></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i><span style="color: purple; font-weight: normal;">6) Turn it and fry until done.</span></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i><span style="color: purple; font-weight: normal;">7) Serve hot with tomato ketchup.</span></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i><span style="color: purple; font-weight: normal;"><br />
</span></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i> Linking to</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>Divyas Culinary Journey @ <a href="http://divyasculinaryjourney.blogspot.in/2012/04/lets-party-event-announcement.html" target="_blank">Let's Party-Breakfast</a></i></span><br />
<span style="font-size: small;"><i>Taste of pearl City @ Any One Can Cook </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i><a href="http://tasteofpearlcity.blogspot.in/2012/04/any-one-can-cook-series-47.html" target="_blank"></a></i></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg9oUAoza4QGsfCFHzieaqHExVVu9wg3xcyJI55aILDl2f1xvKDKesdw-f_POJviqiJVW_RUKY7sDDrOAMtZAyALpKFmno3ilR55DixkSFpRTYXMVccGcvtV4da-uvw3Fxf8fZyG3HWhno/s1600/Lets_Party.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg9oUAoza4QGsfCFHzieaqHExVVu9wg3xcyJI55aILDl2f1xvKDKesdw-f_POJviqiJVW_RUKY7sDDrOAMtZAyALpKFmno3ilR55DixkSFpRTYXMVccGcvtV4da-uvw3Fxf8fZyG3HWhno/s1600/Lets_Party.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6eeuKnXlYXYB5-YIWg8MGW2gCOGcMpjJEfagb7NT2QV-2P_OjwEXg2_QLoFUtC06Q3fcZh_z1EuQFWdkpD7AxklDbEcCS0P7IUPQpu9AI8BfhY8ouNTKKPEcYSuiJ2h7Vn5nGb1DO2wQ/s1600/anyonecancook.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6eeuKnXlYXYB5-YIWg8MGW2gCOGcMpjJEfagb7NT2QV-2P_OjwEXg2_QLoFUtC06Q3fcZh_z1EuQFWdkpD7AxklDbEcCS0P7IUPQpu9AI8BfhY8ouNTKKPEcYSuiJ2h7Vn5nGb1DO2wQ/s320/anyonecancook.jpg" width="240" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6eeuKnXlYXYB5-YIWg8MGW2gCOGcMpjJEfagb7NT2QV-2P_OjwEXg2_QLoFUtC06Q3fcZh_z1EuQFWdkpD7AxklDbEcCS0P7IUPQpu9AI8BfhY8ouNTKKPEcYSuiJ2h7Vn5nGb1DO2wQ/s1600/anyonecancook.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><br />
</a></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i><br />
</i></span></div><div style="color: red; font-family: "Courier New",Courier,monospace;"><span style="font-size: xx-small;"><b><i>from my kitchen</i></b></span></div></div>Surabhihttp://www.blogger.com/profile/10596287706250295104noreply@blogger.com4tag:blogger.com,1999:blog-698280475928599574.post-82398634141742772082012-04-29T19:53:00.000+05:302012-04-29T19:53:55.438+05:30Green Peas & Potato in Mint Gravy<div dir="ltr" style="text-align: left;" trbidi="on"><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">OMG I am so late to post for my own hosting event :( Actually these days I am really busy with my new job and I hardly get time to update my blog. Well today after a long time I am sitting in front of my laptop to update and add this recipe to the ongoing event EP-Series ~ Mint & Coriander Seeds. :) </span></i></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhrAhnMuHLxwT-eRgvyiHvHvD6s_6xaOQxaK8rKZifVD5bCHUlG3SfO8WjOED6q5WRragMPMxZiESrfHLHbfzbu8BzRBWv1MU5X-Sy3VSvq96M_ttpy3vytWhWWZCXviY81MB2eTakjXKI/s1600/GPP1.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhrAhnMuHLxwT-eRgvyiHvHvD6s_6xaOQxaK8rKZifVD5bCHUlG3SfO8WjOED6q5WRragMPMxZiESrfHLHbfzbu8BzRBWv1MU5X-Sy3VSvq96M_ttpy3vytWhWWZCXviY81MB2eTakjXKI/s400/GPP1.JPG" width="400" /></a></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><br />
</div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"></span></i></div><a name='more'></a><br />
<h3 style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><i><span style="font-size: small;">Ingredients</span></i></h3><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Green Peas - 1 cup</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Potato - 3 medium </span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Ginger - 2'' piece</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Garlic - 10-12 pods</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Onion - 2 Medium</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Mint Leaves - 1 Bunch (1 cup apx.)</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Tomato - 1 large </span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Green Chilli - 2</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Red Chilli Powder - 1/2 tsp</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Turmeric Powder - 1/2 tsp </span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Oil - 2 tbsp</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Salt - as per taste</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"><br />
</span></i></div><h3 style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><i><span style="font-size: small;">Procedure</span></i></h3><ol style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><li><i><span style="font-size: small;">In a pressure cooker, cook the peas with 1 cup of water till 1 whistle releases.</span></i></li>
<li><i><span style="font-size: small;">In a pressure cooker, cook the potatoes till 2-3 whistle releases. cool it and remove the shell, keep aside.</span></i></li>
<li><i><span style="font-size: small;">Chop onion and bring to a paste with ginger, garlic and green chilli, keep aside.</span></i></li>
<li><i><span style="font-size: small;">Bring the tomato into paste, keep aside.</span></i></li>
<li><i><span style="font-size: small;">Take a kadai heat oil and cook the onion paste till fragrant.</span></i></li>
<li><i><span style="font-size: small;">Now add tomatoes and cook for 3-5 minutes over low flame.</span></i></li>
<li><i><span style="font-size: small;">Make a paste out of the mint leaves.</span></i></li>
<li><i><span style="font-size: small;">Add salt, turmeric powder, chilli podwer and mix properly.</span></i></li>
<li><i><span style="font-size: small;">Now add the mint paste to it along with the cooked peas and potato.</span></i></li>
<li><i><span style="font-size: small;">Cook it for 5-8 minutes covered over a low flame.</span></i></li>
<li><i><span style="font-size: small;">Serve it with roti, chappati , naan and mesmerize with the aroma of mint. </span></i></li>
</ol><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Linking to</span></i></div><i><span style="color: purple; font-family: Georgia,"Times New Roman",serif; font-size: small;"><a href="http://bestofmykitchen.blogspot.in/2012/03/host-ep-series.html" target="_blank">My Cook Book</a> @ EP Series ~ Mint & Coriander</span></i><br />
<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgyilTwwcAdzF1hlYhbUgu9jtfTuJx2Fttf8ARzbCcWw9QNn3lIYPWBSSzpEK9r3ut-3nItTDbsyKnrkLpCoHZXHXfwsOCvHe6due-eEOkjRmKEYwNG2ypdWKVslfMQSXRzamF-qFimPR8/s1600/mint-Coriander.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="285" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgyilTwwcAdzF1hlYhbUgu9jtfTuJx2Fttf8ARzbCcWw9QNn3lIYPWBSSzpEK9r3ut-3nItTDbsyKnrkLpCoHZXHXfwsOCvHe6due-eEOkjRmKEYwNG2ypdWKVslfMQSXRzamF-qFimPR8/s320/mint-Coriander.jpg" width="320" /></a></div><br />
<div style="color: red; font-family: "Courier New",Courier,monospace;"><b><span style="font-size: xx-small;">from my kitchen</span></b></div></div>Surabhihttp://www.blogger.com/profile/10596287706250295104noreply@blogger.com10tag:blogger.com,1999:blog-698280475928599574.post-91079263518738201922012-04-15T19:31:00.000+05:302012-04-15T19:31:11.674+05:30Bake Along CHallenge @ My Cook Book<div dir="ltr" style="text-align: left;" trbidi="on"><div style="text-align: justify;"><span style="color: purple; font-family: Georgia,"Times New Roman",serif; font-size: small;"><i>This concept is by <a href="http://daily-cuppa.blogspot.in/2012/03/bake-along-challenge.html" target="_blank">Resh..@Daily Cuppa</a>.It's a challenge where we bake together each month. A new challenge every month, where a recipe will be chosen each month and sent to your mailbox and all you have to do is bake and post your goodies. This challenge @My Cook Book will start next month so all those who are interested to join in, do place a comment on this post and your email add so a recipe will be sent to you by the end of the first week of next month<may-12>. You have to bake according to the recipe and link it to the announcement page.... </may-12></i></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEghDE42-NjE7mdCveATcPv3mE9w_DaX-3cLk5Jg90Xx5rderawO_tVaCq3JgaZ_V5F-r2kuPrZfaljZRpUWjRfy4WczOO2xpqsJS4iRB-RLQYYdd5lbJZcBhdBN6kH2oBzNtQF3ZoDtrfE/s1600/bake+along.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEghDE42-NjE7mdCveATcPv3mE9w_DaX-3cLk5Jg90Xx5rderawO_tVaCq3JgaZ_V5F-r2kuPrZfaljZRpUWjRfy4WczOO2xpqsJS4iRB-RLQYYdd5lbJZcBhdBN6kH2oBzNtQF3ZoDtrfE/s1600/bake+along.jpg" /></a></div><div style="text-align: justify;"><br />
</div><div style="color: red; font-family: "Courier New",Courier,monospace;"><span style="font-size: xx-small;"><i><b>from my kitchen</b></i></span></div></div>Surabhihttp://www.blogger.com/profile/10596287706250295104noreply@blogger.com14tag:blogger.com,1999:blog-698280475928599574.post-50283837809152851172012-04-07T19:35:00.001+05:302012-04-07T19:36:32.804+05:30Round-Up "BEAT THE HEAT"<div dir="ltr" style="text-align: left;" trbidi="on"><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><span style="font-size: small;"><i>I am very sorry for being late to round-up "Beat The Heat". These days I am lil-bit busy with my new job and frankly speaking I feel lazy to type and post new recipe's. Well we had a great event last month "Beat The Heat" with 50 different ways to beat the heat. :)<br />
Hope I have added all the posts and if I have left any one's please let me know.</i></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgYcdAj0Q_Ewlqp1OuQtluzopDQAGDNYqvreTJIlVZKhhYO1ZxMvhhDwot5VVyRmmGKznEEpW8qDJljv444My5aIGWa2aiGLKYsY3ND1tNn3k4Bwlpaeb_tNNLhs3HFvgzn_1PN8BU3kao/s1600/Camera+pics.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgYcdAj0Q_Ewlqp1OuQtluzopDQAGDNYqvreTJIlVZKhhYO1ZxMvhhDwot5VVyRmmGKznEEpW8qDJljv444My5aIGWa2aiGLKYsY3ND1tNn3k4Bwlpaeb_tNNLhs3HFvgzn_1PN8BU3kao/s1600/Camera+pics.jpg" /></a></div><table class="sl_linktable"><tbody>
<tr><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">1.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://anzzcafe.com/stained-glass-cookies/" rel="nofollow" target="_blank">Stained Glass Cookies</a></span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">2.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://anjali-cooklog.blogspot.com/2012/03/gulkand-e-khaas.html" rel="nofollow" target="_blank">Gulkand-e-khaas</a></span></td></tr>
<tr><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">3.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://thecacographerr.blogspot.in/2012/01/oodles-of-pure-magic-chocolate-pudding.html" rel="nofollow" target="_blank">chocolate pudding</a></span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">4.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://thecacographerr.blogspot.in/2011/09/ginger-lemonade.html" rel="nofollow" target="_blank">ginger lemonade</a></span></td></tr>
<tr><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">5.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://www.sensibleveg.com/2012/03/papaya-cucumber-salad.html" rel="nofollow" target="_blank">Papaya & Cucumber Salad</a></span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">6.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://daily-cuppa.blogspot.com/2012/03/vanilla-custard-tart.html" rel="nofollow" target="_blank">Vanilla Custard Tart</a></span></td></tr>
<tr><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">7.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://sangeethaskitchen.blogspot.com/2012/03/apple-blueberry-milkshake.html" rel="nofollow" target="_blank">Apple blueberry Milkshake</a></span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">8.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://sobha-goodfood.blogspot.com/2012/03/nutella-banana-milkshake.html" rel="nofollow" target="_blank">Nutella Banana Milkshake</a></span></td></tr>
<tr><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">9.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://anjali-cooklog.blogspot.com/2012/03/tango-with-mango.html" rel="nofollow" target="_blank">Tango with Mango</a></span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">10.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://lifewithspices.blogspot.in/2012/03/nutella-chocolate-pudding.html" rel="nofollow" target="_blank">Nutells Chocolate Pudding</a></span></td></tr>
<tr><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">11.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://inheritedrecipes-rashu.blogspot.in/" rel="nofollow" target="_blank">Green Grapes and Almond Smoothie</a></span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">12.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://inheritedrecipes-rashu.blogspot.in/2012/03/green-grape-and-almond-smoothie.html" rel="nofollow" target="_blank">Green Grapes and Almond Smoothie</a></span></td></tr>
<tr><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">13.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://mykitchenflavors-bonappetit.blogspot.in/2012/03/orange-ginger-iced-tea.html" rel="nofollow" target="_blank">Orange Ginger Iced Tea</a></span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">14.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://erivumpuliyumm.blogspot.com/2012/03/eggless-cilantro-ice-cream.html" rel="nofollow" target="_blank">Eggless Cilantro Ice Cream</a></span></td></tr>
<tr><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">15.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://cuisinedelights.blogspot.in/2012/03/purple-grape-smoothie.html" rel="nofollow" target="_blank">Purple Grape Smoothie</a></span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">16.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://rascookbook.blogspot.com/2012/03/cantaloupemusk-melon-juice.html" rel="nofollow" target="_blank">Musk Melon Juice</a></span></td></tr>
<tr><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">17.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://www.healthiersteps.com/VeganCooking/tabid/70/entryid/12/Cooling-Cucumber-Salad.aspx" rel="nofollow" target="_blank">Cooling Cucumber Salad</a></span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">18.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://bestofmykitchen.blogspot.in/2012/03/gingerybutter-milk.html" rel="nofollow" target="_blank">Gingery ButterMilk</a></span></td></tr>
<tr><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">19.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://fatskitchen.blogspot.com/2012/03/milky-scones-with-rosy-cream.html" rel="nofollow" target="_blank">Milky scones with Rosy cream</a></span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">20.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://fatskitchen.blogspot.com/2012/03/vanilla-cream-cake.html" rel="nofollow" target="_blank">Vanilla Cream cake</a></span></td></tr>
<tr><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">21.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://divyasculinaryjourney.blogspot.com/2012/03/carrot-cucumber-salad.html" rel="nofollow" target="_blank">Carrot Cucumber Salad</a></span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">22.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://noelcollections.blogspot.com/2012/03/banana-walnut-smoothie.html" rel="nofollow" target="_blank">Banana Walnut Smoothie</a></span></td></tr>
<tr><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">23.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://pired-pineapple-cucumber-salad.html/" rel="nofollow" target="_blank">Asian Inspired Pineapple Cucumber Salad</a></span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">24.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://fatskitchen.blogspot.com/2012/03/caramelized-muhallabia-saudi-custard.html" rel="nofollow" target="_blank">Caramelized Muhallabia - Saudi custard</a></span></td></tr>
<tr><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">25.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://fatskitchen.blogspot.com/2012/03/ingredients-2-cup-all-purpose-flour-14.html" rel="nofollow" target="_blank">Cream with Fruits Tart</a></span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">26.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://www.rumanarawat.blogspot.in/2012/03/coconut-cookies.html" rel="nofollow" target="_blank">Coconut Cookies</a></span></td></tr>
<tr><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">27.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://bengalicuisine.net/2012/strawberry-lassi-for-the-spring-break/" rel="nofollow" target="_blank">Strawberry Lassi</a></span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">28.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://vardhiniskitchen.blogspot.com/2012/03/blueberry-banana-almond-smoothie.html" rel="nofollow" target="_blank">Blueberry Smoothie</a></span></td></tr>
<tr><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">29.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://mykitchenflavors-bonappetit.blogspot.in/2012/03/cilantro-coolant.html" rel="nofollow" target="_blank">Cilantro Coolant</a></span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">30.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://tasteofpearlcity.blogspot.in/2012/03/spaghetti-salad-with-tofu-chickpeas-and.html" rel="nofollow" target="_blank">Spaghetti salad</a></span></td></tr>
<tr><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">31.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://sravscc.blogspot.com/2012/03/banana-milkshake.html" rel="nofollow" target="_blank">Banana MilkShake</a></span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">32.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://deeskitchen-deeksha.blogspot.in/2012/03/jaljeera.html" rel="nofollow" target="_blank">JalJeera</a></span></td></tr>
<tr><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">33.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://sobha-goodfood.blogspot.com/2012/03/celebrating-1st-blog-anniversary-with.html" rel="nofollow" target="_blank">Avocado Shrikhand</a></span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">34.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://anishas-food-recipes.blogspot.in/2012/03/mishti-doi-famous-bengali-dessert.html" rel="nofollow" target="_blank">Mishti Doi - The famous bengali dessert</a></span></td></tr>
<tr><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">35.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://maayeka.blogspot.com/2012/03/minty-banana-raita.html" rel="nofollow" target="_blank">Minty banana raita</a></span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">36.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://thegoddessofspice.blogspot.com/2012/03/creamy-cucumber-avacado-raita.html" rel="nofollow" target="_blank">Creamy Cucumber Avocado Raita </a></span></td></tr>
<tr><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">37.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://preeti-kitchen.blogspot.in/2012/03/bingo-fruit-masti.html" rel="nofollow" target="_blank">Bingo fruit masti</a></span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">38.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://preeti-kitchen.blogspot.in/2012/03/gol-gappe-shots-flavoured-panipuri.html" rel="nofollow" target="_blank">GolGappe Shots</a></span></td></tr>
<tr><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">39.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://preeti-kitchen.blogspot.in/2012/03/makhana-kheer.html" rel="nofollow" target="_blank">Makhana kheer</a></span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">40.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://preeti-kitchen.blogspot.in/2012/03/dahi-bhalle-bhalla-chaat-dahi-vada.html" rel="nofollow" target="_blank">Dahi Bhalle</a></span></td></tr>
<tr><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">41.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://preeti-kitchen.blogspot.in/2012/02/fruit-kabab.html" rel="nofollow" target="_blank">Fruit Kebab</a></span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">42.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://vardhiniskitchen.blogspot.com/2012/03/strawberry-banana-flax-smoothie.html" rel="nofollow" target="_blank">Strawberry-Banana-Flax Smoothie</a></span></td></tr>
<tr><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">43.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://lifewithspices.blogspot.in/2012/03/rose-coconut-cream-fruit-salad.html" rel="nofollow" target="_blank">Rose Coconut Cream Fruit Salad</a></span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">44.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://h4hemh4help.blogspot.in/2012/03/dayplanner-31stmarch2012-oats-spinach.html" rel="nofollow" target="_blank">OatsSpinachMocktail</a></span></td></tr>
<tr><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">45.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://sangeethaskitchen.blogspot.com/2012/03/orange-mocktail.html" rel="nofollow" target="_blank">Orange Mocktail</a></span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">46.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://foodssrilanka.blogspot.com/2012/03/sri-lankan-sago-dessert-with-fruit.html" rel="nofollow" target="_blank">Sago dessert with Fruit Flavour</a></span></td></tr>
<tr><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">47.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://simplewomansimplelife.blogspot.com/2012/03/neeraahaaram.html" rel="nofollow" target="_blank">Neeraahaaram</a></span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">48.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://easyfoodsmith.blogspot.in/2012/03/asian-inspired-pineapple-cucumber-salad.html" rel="nofollow" target="_blank">Asian Inspired Pineapple Cucumber Salad</a></span></td></tr>
<tr><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">49.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://cook-ezee.blogspot.com/2012/03/banana-dates-smoothie-banana-dates-milk.html" rel="nofollow" target="_blank">Banana Dates Smoothie</a></span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="5%"><span style="font-size: small;">50.</span></td><td style="font-family: Georgia,"Times New Roman",serif;" width="45%"><span style="font-size: small;"><a href="http://cook-ezee.blogspot.com/2012/03/cilantro-cucumber-lime-cooler.html" rel="nofollow" target="_blank">Cilantro Cucumber Lime Cooler</a></span></td></tr>
</tbody></table><form class="sl_newlinkform" style="display: inline;"><div class="sl_i"><div class="sl_title" style="color: purple; font-family: "Courier New",Courier,monospace;"><span style="font-size: small;"><i><br />
</i></span></div><div class="sl_title"><span style="color: purple; font-family: Georgia,"Times New Roman",serif; font-size: small;"><i>Ongoing event<br />
<a href="http://www.blogger.com/%3Ca" target="_blank">http://bestofmykitchen.<wbr></wbr>blogspot.in/2012/03/lets-<wbr></wbr>party-every-month.html</a>>"Let's Party"<br />
<a href="http://www.blogger.com/%3Ca" target="_blank">http://bestofmykitchen.<wbr></wbr>blogspot.in/2012/03/host-ep-<wbr></wbr>series.html</a>>"EP Series - Mint & Coriander"</i></span></div></div></form><br />
</div>Surabhihttp://www.blogger.com/profile/10596287706250295104noreply@blogger.com4tag:blogger.com,1999:blog-698280475928599574.post-75444050264784638222012-03-30T01:23:00.002+05:302012-03-30T19:50:21.656+05:30Guest Host~ EP Series @ Mint & Coriander<div dir="ltr" style="text-align: left;" trbidi="on"><div style="-moz-font-feature-settings: normal; -moz-font-language-override: normal; clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; font-size-adjust: none; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; margin: 0px; text-align: justify; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;"><i><span style="font-size: small;">Thank You Julie from <a href="http://erivumpuliyumm.blogspot.in/" target="_blank">Erivum Puliyum</a> to give me a chance to host the event <a href="http://erivumpuliyumm.blogspot.in/2012/02/ep-series-herbs-spicesevent.html" target="_blank">EP-Series: Herbs & Spices</a> for the month of April. Hope we come out with many innovative recipe's. :)</span></i><br />
<div class="separator" style="clear: both; text-align: center;"><i><span style="font-size: small;"></span></i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgyilTwwcAdzF1hlYhbUgu9jtfTuJx2Fttf8ARzbCcWw9QNn3lIYPWBSSzpEK9r3ut-3nItTDbsyKnrkLpCoHZXHXfwsOCvHe6due-eEOkjRmKEYwNG2ypdWKVslfMQSXRzamF-qFimPR8/s1600/mint-Coriander.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="356" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgyilTwwcAdzF1hlYhbUgu9jtfTuJx2Fttf8ARzbCcWw9QNn3lIYPWBSSzpEK9r3ut-3nItTDbsyKnrkLpCoHZXHXfwsOCvHe6due-eEOkjRmKEYwNG2ypdWKVslfMQSXRzamF-qFimPR8/s400/mint-Coriander.jpg" width="400" /></a></div><h4><i><span style="font-size: small;">Rules of the Event:</span></i></h4><i><span style="font-size: small;">1. The event runs for the period of <b>1st - 30th APRIL 2012</b>.</span></i></div><div style="-moz-font-feature-settings: normal; -moz-font-language-override: normal; clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; font-size-adjust: none; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; margin: 0px; text-align: justify; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;"><i><span style="font-size: small;">2. The theme for this month is "<b>Mint leaves & Coriander Seeds</b>". You can use one ingredient in a dish or use both but that ingredient should be one of the main ingredients. It can vary from starter, main dish , dessert or any other recipes, sweet or savory anything.(<b>No recipes which don't follow this rule will not qualify for the event</b>.) </span></i><br />
<span style="font-size: small;"><i>3. </i></span><i><span style="font-size: small;">At-least a tbsp of coriander seeds must be used or a bunch of mint leaves must be used. </span></i></div><div style="-moz-font-feature-settings: normal; -moz-font-language-override: normal; clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; font-size-adjust: none; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; margin: 0px; text-align: justify; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;"><i><span style="font-size: small;">4. Bloggers and Non bloggers can participate. Bloggers can link their recipes using the linky tool below. Bloggers who find it difficult or find some problem to link can also send & Non-bloggers can send in their recipes to my mail </span><span style="font-size: small;"><b>surabhishri2003(@)gmail(.)com</b></span><span style="font-size: small;"><b> </b>with the following details-</span></i></div><div style="-moz-font-feature-settings: normal; -moz-font-language-override: normal; clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; font-size-adjust: none; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; margin: 0px; text-align: justify; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;"><i><span style="font-size: small;"><b>Subject: "Mint Leaves & Coriander Seeds"</b></span></i><br />
<i><span style="font-size: small;"><b>Your Name-</b></span></i></div><div style="-moz-font-feature-settings: normal; -moz-font-language-override: normal; clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; font-size-adjust: none; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; margin: 0px; text-align: justify; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;"><i><span style="font-size: small;"><b>Recipe Name-</b></span></i></div><div style="-moz-font-feature-settings: normal; -moz-font-language-override: normal; clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; font-size-adjust: none; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; margin: 0px; text-align: justify; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;"><i><span style="font-size: small;"><b>Recipe Details-</b></span></i></div><div style="-moz-font-feature-settings: normal; -moz-font-language-override: normal; clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; font-size-adjust: none; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; margin: 0px; text-align: justify; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;"><i><span style="font-size: small;"><b>Pic of the Dish</b></span></i></div><div style="-moz-font-feature-settings: normal; -moz-font-language-override: normal; clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; font-size-adjust: none; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; margin: 0px; text-align: justify; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;"><i><span style="font-size: small;">5.</span><span style="font-size: small;"> Recipe must be linked to this <b><a href="http://erivumpuliyumm.blogspot.in/2012/02/ep-series-herbs-spicesevent.html" target="_blank">event announcement page</a> </b>and to <b>my page.</b></span></i></div><div style="-moz-font-feature-settings: normal; -moz-font-language-override: normal; clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; font-size-adjust: none; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; margin: 0px; text-align: justify; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;"><i><span style="font-size: small;">6. You can link both </span><span style="font-size: small;"><b>Veg & Non Veg</b> </span><span style="font-size: small;">recipes.</span></i></div><div style="-moz-font-feature-settings: normal; -moz-font-language-override: normal; clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; font-size-adjust: none; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; margin: 0px; text-align: justify; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;"><i><span style="font-size: small;">7. Send in <b>any number of entries</b>. You can link in your old entries too (limiting 2 per person), just add the logo and the link under the post or re-post another 2 entries too.(total of 4 archived posts)</span></i></div><div style="-moz-font-feature-settings: normal; -moz-font-language-override: normal; clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; font-size-adjust: none; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; margin: 0px; text-align: justify; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;"><i><span style="font-size: small;">8.<b>Usage of logo</b> is appreciated for all entries.</span></i></div><div style="-moz-font-feature-settings: normal; -moz-font-language-override: normal; clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; font-size-adjust: none; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; margin: 0px; text-align: justify; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;"><i><span style="font-size: small;">That is not the end to it; There are 4 awards for the </span><span style="font-size: small;"><b>BEST INNOVATIVE RECIPE AWARD, TOP CONTRIBUTOR AWARD,BEST HEALTHY DISH AWARD & PARTICIPATION AWARD.</b></span><span style="font-size: small;"> So,Folks put on your innovative caps and think tight, do right and link in your recipes at the earliest before 30th April,2012.</span></i></div><div style="-moz-font-feature-settings: normal; -moz-font-language-override: normal; clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; font-size-adjust: none; font-stretch: normal; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; margin: 0px; text-align: justify; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;"><i><span style="font-size: small;">Best Wishes to All & Happy Blogging...</span></i></div><div style="color: #073763; font-family: "Trebuchet MS",sans-serif;"><span style="font-size: small;"><b><i><br />
</i></b></span></div><span style="color: #073763; font-family: "Trebuchet MS",sans-serif; font-size: small;"><b><i><script src="http://www.simply-linked.com/listwidget.aspx?l=6db2ec14-a1ff-443a-9265-8da555e15266" type="text/javascript">
</script></i></b></span></div>Surabhihttp://www.blogger.com/profile/10596287706250295104noreply@blogger.com16tag:blogger.com,1999:blog-698280475928599574.post-86467653919447482252012-03-27T22:06:00.000+05:302012-03-27T22:06:45.185+05:30Jeera~Dosa<div dir="ltr" style="text-align: left;" trbidi="on"><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>Jeera Rice is common & how about Jeera Dosa!!!</i></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiZFZaVea9PMZGbq-9rqGXSuKcKDpm8Z3briG9Vr9jkt_XIfTVAD-EN98F5HOcOuN1eni3nbbfeZGB9RrQsddx3QoDiMIc_8p6DV04AzdZiQPe4l8umstCCm9FoJGrjhQD7lmJVZj2CVqg/s1600/55.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiZFZaVea9PMZGbq-9rqGXSuKcKDpm8Z3briG9Vr9jkt_XIfTVAD-EN98F5HOcOuN1eni3nbbfeZGB9RrQsddx3QoDiMIc_8p6DV04AzdZiQPe4l8umstCCm9FoJGrjhQD7lmJVZj2CVqg/s320/55.JPG" width="301" /></a></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><br />
</div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"></div><a name='more'></a><br />
<h4 style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Ingredients</i></span></h4><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Dosa Batter - 1 cup (fermented or non-fermented will do)</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Cumin Seeds - 2 tbsp</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Garlic - 4-5 pods</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Ginger - 2'' Chopped</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Green Chilli - 1 ( increase or decrease as per ur taste)</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Onion - 1 Medium</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Besan - 2 tsp</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Oil </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><br />
</div><h4 style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Procedure</i></span></h4><ol style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><li><span style="font-size: small;"><i>In a mixer-grinder put garlic, cumin seeds, ginger, green chilli, onion & bring to a paste.</i></span> </li>
<li><span style="font-size: small;"><i>Add the paste to the batter along with besan & mix it well so that the besan doesn't form any lumps.</i></span></li>
<li><span style="font-size: small;"><i>Heat the tawa and pour batter as we prepare the dosa. Drizzle some oil to cook.</i></span></li>
<li><span style="font-size: small;"><i>Serve it with any chutney, but to be frank you don't need any chutney with it.</i></span></li>
</ol><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i> Linking to</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i><a href="http://tasteofpearlcity.blogspot.in/2012/03/any-one-can-cook-series-45.html" target="_blank">Taste of Pearl City </a> @ Any One Can Cook</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i><a href="http://erivumpuliyumm.blogspot.in/2012/02/ep-series-herbs-spicesevent.html" target="_blank">Erivum Puliyum</a> @ EP Series - Herbs & Spices</i></span></div><div class="separator" style="clear: both; color: purple; font-family: Georgia,"Times New Roman",serif; text-align: center;"><span style="font-size: small;"><i><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6eeuKnXlYXYB5-YIWg8MGW2gCOGcMpjJEfagb7NT2QV-2P_OjwEXg2_QLoFUtC06Q3fcZh_z1EuQFWdkpD7AxklDbEcCS0P7IUPQpu9AI8BfhY8ouNTKKPEcYSuiJ2h7Vn5nGb1DO2wQ/s1600/anyonecancook.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6eeuKnXlYXYB5-YIWg8MGW2gCOGcMpjJEfagb7NT2QV-2P_OjwEXg2_QLoFUtC06Q3fcZh_z1EuQFWdkpD7AxklDbEcCS0P7IUPQpu9AI8BfhY8ouNTKKPEcYSuiJ2h7Vn5nGb1DO2wQ/s320/anyonecancook.jpg" width="240" /></a></i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i><br />
</i></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiREAW1CvdC9pcarQfAO3rnp_c_VggxbtQcivbnvyrX9x6KRv0d6nWYsPzilssNFne_dw5G4I6oRkomL_Rjb1TojDH0eZ0cIQ3zZOg5LoMv_vILu9OpXx-TLzt8tJtztBQ26YDKobjL6No/s1600/Untitled.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiREAW1CvdC9pcarQfAO3rnp_c_VggxbtQcivbnvyrX9x6KRv0d6nWYsPzilssNFne_dw5G4I6oRkomL_Rjb1TojDH0eZ0cIQ3zZOg5LoMv_vILu9OpXx-TLzt8tJtztBQ26YDKobjL6No/s1600/Untitled.png" /></a></div><div style="color: red; font-family: "Courier New",Courier,monospace;"><span style="font-size: xx-small;"><b><i>from my kitchen</i></b></span></div></div>Surabhihttp://www.blogger.com/profile/10596287706250295104noreply@blogger.com12tag:blogger.com,1999:blog-698280475928599574.post-91762080078664510902012-03-27T21:32:00.000+05:302012-03-27T21:32:00.978+05:30Masala Baingan<div dir="ltr" style="text-align: left;" trbidi="on"><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><i><span style="font-size: small;">I love baingan(eggplant) in any form may be baingan bharta, masala baingan, baingan bhajji.... (all coming up soon @ My Cook Book). So here is Masala Baingan with Baby Baingan :)</span></i></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhuv9_pPwt6q9b9rMMA0BkMNJWMOWPmHzcZvjO7tkNHioHSTWpqroUvlVOSMMy-namniKJkTuLpJR0bfroYg0_adXbtVYAWmRf5udTHVCyOO9-iqhu1Ky8nneqmA8jRlBahqiCvTAJUqUw/s1600/61.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhuv9_pPwt6q9b9rMMA0BkMNJWMOWPmHzcZvjO7tkNHioHSTWpqroUvlVOSMMy-namniKJkTuLpJR0bfroYg0_adXbtVYAWmRf5udTHVCyOO9-iqhu1Ky8nneqmA8jRlBahqiCvTAJUqUw/s320/61.JPG" width="320" /></a></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"><br />
</span></i></div><a name='more'></a><h4 style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><i><span style="font-size: small;">Ingredients</span></i></h4><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgAYw0DF5gCR43ARJD4JVEXHSFf3clX9H8iTTor5brJ6fGY9oaTcOIFsJ361JdiqfxggK4-GOigSlV4WlbS2G4PherTR8Kj23WVVNmYQJsgf2ejVQv4ALT9WgfoUc3WMDixBE34pNZs11A/s1600/58.JPG" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgAYw0DF5gCR43ARJD4JVEXHSFf3clX9H8iTTor5brJ6fGY9oaTcOIFsJ361JdiqfxggK4-GOigSlV4WlbS2G4PherTR8Kj23WVVNmYQJsgf2ejVQv4ALT9WgfoUc3WMDixBE34pNZs11A/s320/58.JPG" width="320" /></a></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Baby Baingan - 6</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Onion - 1 Large</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Garlic - 8-10 pods</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Ginger - 2 '' piece</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Tomato - 2 Medium </span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Curry Leaves - 10-12</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Cumin Seeds - 1 tsp</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Mustard Seeds - 1/2 tsp</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Fenugreek Seeds - 1/4 tsp</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Asafoetida - a pinch </span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Turmeric powder - 1/2 tsp</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Red Chilli Powder - 1/2 tsp</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Garam Masala - 1 tsp </span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Green Chilli - 1-2 (as per your taste)</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Oil - to fry + to cook</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"><br />
</span></i></div><h4 style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><i><span style="font-size: small;">Procedure</span></i></h4><ol style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: justify;"><li><i><span style="font-size: small;">Prepare the baby brinjals by washing and cutting crosses deep down the bulbs all the way to 3/4ths. Leave about a 1/4 so they don't fall apart on cooking. Keep the calyx on. Rub a pinch of salt and keep for a while.</span></i></li>
<li><i><span style="font-size: small;">Heat oil in a kadai. Deep fry the brinjals & keep aside.</span></i></li>
<li><i><span style="font-size: small;">Coarsely grind chopped onions, garlic, ginger, green chilli's.</span></i></li>
<li><i><span style="font-size: small;">In a kadai heat 2 tbsp oil. Put a pinch of asafoetida, cumin seeds, mustard, fenugreek and let them sputter.</span></i></li>
<li><i><span style="font-size: small;">Put the curry leaves and the coarse paste. Let it cook over low flame for 4-5 minutes.</span></i></li>
<li><i><span style="font-size: small;">Put the chopped tomatoes along with salt, turmeric powder, red chill powder, Garam masala and cook over low flame-covered for 3-4 minutes. </span></i></li>
<li><i><span style="font-size: small;">Mix it properly and add the deep fried brinjals to it cook for another 2-3 minutes and serve hot.</span></i></li>
</ol><ol style="text-align: left;"></ol><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>Linking to </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i><a href="http://tasteofpearlcity.blogspot.in/2012/03/any-one-can-cook-series-45.html" target="_blank">Taste of Pearl City</a> @ Any One Can Cook </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i></i></span></div><br />
<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6eeuKnXlYXYB5-YIWg8MGW2gCOGcMpjJEfagb7NT2QV-2P_OjwEXg2_QLoFUtC06Q3fcZh_z1EuQFWdkpD7AxklDbEcCS0P7IUPQpu9AI8BfhY8ouNTKKPEcYSuiJ2h7Vn5nGb1DO2wQ/s1600/anyonecancook.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6eeuKnXlYXYB5-YIWg8MGW2gCOGcMpjJEfagb7NT2QV-2P_OjwEXg2_QLoFUtC06Q3fcZh_z1EuQFWdkpD7AxklDbEcCS0P7IUPQpu9AI8BfhY8ouNTKKPEcYSuiJ2h7Vn5nGb1DO2wQ/s320/anyonecancook.jpg" width="240" /></a></div><div style="color: red; font-family: "Courier New",Courier,monospace;"><span style="font-size: xx-small;"><i><b>from my kitchen</b></i></span></div></div>Surabhihttp://www.blogger.com/profile/10596287706250295104noreply@blogger.com1tag:blogger.com,1999:blog-698280475928599574.post-58759974690398572852012-03-23T20:05:00.000+05:302012-03-23T20:05:56.744+05:30Matar-Paneer<div dir="ltr" style="text-align: left;" trbidi="on"><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i>Before I have posted Matar-Paneer with Peanut gravy. Today I have prepared the Matar-Paneer in different way. And it tastes awesome.</i></span><br />
<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh3mOkYc5MLSWjVmNlkdUXwHibf3A2VoNMfC3PFZ8WqEBKQBU8NuGTTmku5wgmzNAQL1khrn-IorBmkCDfGCCa3kUnLJCdbHlLECDauwgaABjur2gkOIHR8iWnGWcxRy3Gv7x0FqrdCfjg/s1600/451.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh3mOkYc5MLSWjVmNlkdUXwHibf3A2VoNMfC3PFZ8WqEBKQBU8NuGTTmku5wgmzNAQL1khrn-IorBmkCDfGCCa3kUnLJCdbHlLECDauwgaABjur2gkOIHR8iWnGWcxRy3Gv7x0FqrdCfjg/s320/451.JPG" width="320" /></a></div></div><a name='more'></a><h4 style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><span style="font-size: small;"><i>Ingredients</i></span></h4><div style="color: purple; font-family: Georgia,"Times New Roman",serif; margin-bottom: 0in;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhtsuIRcU1SjLDgH-tLlbm79S-sURKBqmPUzyQOWloY6tnZZIQCBPxNwsj24RqeNqdkybpQmSxY5f9RPybNRmyWjC8k5aO6MzzNLHWnLmILP6CNoSkbsUwPmzNQscp_jKCgykzVTntwbA8/s1600/33.JPG" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhtsuIRcU1SjLDgH-tLlbm79S-sURKBqmPUzyQOWloY6tnZZIQCBPxNwsj24RqeNqdkybpQmSxY5f9RPybNRmyWjC8k5aO6MzzNLHWnLmILP6CNoSkbsUwPmzNQscp_jKCgykzVTntwbA8/s320/33.JPG" width="320" /></a></div><span style="font-size: small;"><i>Green peas (shelled) - 1 Cup</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i> </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; margin-bottom: 0in;"><span style="font-size: small;"><i>Paneer (Cubed) - 50 Gms</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i> </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; margin-bottom: 0in;"><span style="font-size: small;"><i>Onion (Sliced) - 1</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i> </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; margin-bottom: 0in;"><span style="font-size: small;"><i>Garlic - 4-5 pods</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i> </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; margin-bottom: 0in;"><span style="font-size: small;"><i>Ginger- 1 '' piece chopped</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i> </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; margin-bottom: 0in;"><span style="font-size: small;"><i>Green Chilli - 1-2</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i> </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i> </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; margin-bottom: 0in;"><span style="font-size: small;"><i>Tomato - 2 Medium</i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i> </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; margin-bottom: 0in;"><span style="font-size: small;"><i>Cashew-nuts - 3 tbsp </i></span><br />
<span style="font-size: small;"><i>Black Pepper - 4-5(Whole)</i></span><br />
<span style="font-size: small;"><i>Green Cardamom - 2</i></span><br />
<span style="font-size: small;"><i>Cloves - 2</i></span><br />
<span style="font-size: small;"><i>Turmeric Powder- 1/4 tsp</i></span><br />
<span style="font-size: small;"><i>Red chilli powder - 1/2 tsp</i></span><br />
<span style="font-size: small;"><i>Garam Masala - 1 tsp</i></span><br />
<span style="font-size: small;"><i>Coriander Powder - 1/2 tsp </i></span><br />
<span style="font-size: small;"><i>Honey - 1 tsp</i></span><br />
<span style="font-size: small;"><i>Oil - 4- tbsp</i></span><br />
<span style="font-size: small;"><i>Fresh Cream - 3 tbsp</i></span><br />
<span style="font-size: small;"><i>Salt - as per taste</i></span><br />
<span style="font-size: small;"><i> </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i> </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i> </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; margin-bottom: 0in;"><h4 style="text-align: left;"><span style="font-size: small;"><i>Procedure</i></span></h4></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i> </i></span></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><span style="font-size: small;"><i> </i></span></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhM5gSjZcuhyLQh8qF3T6aCdDW4ZPEoYBOTfgbe-_k6hbzReuxQ3l0Q9C2Np9exJ_Jgeodjbuav5ESuS0PHBjGOc4nYlhopYNCMbhhdHABwQReSU2xf2w8fDn9H4n61eNgO3ETIyY4oUbo/s1600/36.JPG" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="150" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhM5gSjZcuhyLQh8qF3T6aCdDW4ZPEoYBOTfgbe-_k6hbzReuxQ3l0Q9C2Np9exJ_Jgeodjbuav5ESuS0PHBjGOc4nYlhopYNCMbhhdHABwQReSU2xf2w8fDn9H4n61eNgO3ETIyY4oUbo/s200/36.JPG" width="200" /></a></div><ol style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><li><span style="font-size: small;"><i>Heat 1 tbsp of vegetable oil in a kadai and fry the cubed panner from both the sides, once done drain and keep aside.</i></span></li>
<li><span style="font-size: small;"><i>In the same kadai heat one more tbsp oil. Add sliced onions, garlic, ginger, tomatoes, cashewnuts, cloves, black pepper, and green chilli, let it cook for some time.</i></span></li>
<li><span style="font-size: small;"><i>Remove from the kadai, keep it aside and let it cool.</i></span></li>
<li><span style="font-size: small;"><i>Cook the peas in a presure cooker with 1 cup of water till it releases 1 whistle. </i></span></li>
<li><span style="font-size: small;"><i>Bring to a paste once cooled.</i></span></li>
<li><span style="font-size: small;"><i>In the same kadai put 2 tbsp of oil and put the paste.</i></span></li>
<li><span style="font-size: small;"><i>Cook till the raw smell goes away.</i></span></li>
<li><span style="font-size: small;"><i>Now add the salt, red chilli powder, turmeric powder, coriander powder, cumin powder and salt.</i></span></li>
<li><span style="font-size: small;"><i>Mix it properly.</i></span></li>
<li><span style="font-size: small;"><i>Now add the cooked peas, honey & adjust the water and cook for 5-8 minutes in a lower flame.</i></span></li>
<li><span style="font-size: small;"><i>Add the paneer and cook for more 2-3 minutes at a lower flame.</i></span></li>
<li><span style="font-size: small;"><i>Just before removing from heat add fresh cream to it and stir gently. </i></span></li>
<li><span style="font-size: small;"><i>Serve hot with Phulkas, Roti, Nan, Kulcha, etc... :)<br />
<span id="goog_640323617"></span><span id="goog_640323618"></span></i></span></li>
</ol><ol style="color: purple; font-family: "Helvetica Neue",Arial,Helvetica,sans-serif;"></ol><div style="color: red; font-family: "Courier New",Courier,monospace;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjEFI4YV29_EK-x-obaVPGpsdTvXhPwQe_uIDNkA7R-6jO2tUVKTMkWQqjeUZiQZw4LDI4nHXxZXGONViT0E4HpNi2bbROcrwTrpZPy337zS3ygNK137FFU96xNKnoht_fT2nWsFR9A60Y/s1600/40.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjEFI4YV29_EK-x-obaVPGpsdTvXhPwQe_uIDNkA7R-6jO2tUVKTMkWQqjeUZiQZw4LDI4nHXxZXGONViT0E4HpNi2bbROcrwTrpZPy337zS3ygNK137FFU96xNKnoht_fT2nWsFR9A60Y/s320/40.JPG" width="320" /></a></div><i><span style="font-size: xx-small;"><b>from my kitchen</b></span></i></div></div>Surabhihttp://www.blogger.com/profile/10596287706250295104noreply@blogger.com3tag:blogger.com,1999:blog-698280475928599574.post-43400317329266742292012-03-22T15:59:00.001+05:302012-03-22T17:33:48.892+05:30Mocha Mug Cake<div dir="ltr" style="text-align: left;" trbidi="on"><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><i><span style="font-size: small;">I love baking & love baked goodies... Some times at mid night I feel like to have a freshly baked cake, & this mug cake is the best substitute at mid-night :) No beating...no shifting...just mix...pour & microwave :)</span></i></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh8rs_-SATYEa_sIrvGCqc6wuL1cl0RHE3ILvt05NVt9jTN_zOSIRS1VY4lvZaPl5C61PzpqRKdnvrQFGX0M14glB-2jmYz6jrV-Lk1_jx4sm2a5QLq_8TIhmDrL8ifMH6m0pFDgH1POho/s1600/46.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="292" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh8rs_-SATYEa_sIrvGCqc6wuL1cl0RHE3ILvt05NVt9jTN_zOSIRS1VY4lvZaPl5C61PzpqRKdnvrQFGX0M14glB-2jmYz6jrV-Lk1_jx4sm2a5QLq_8TIhmDrL8ifMH6m0pFDgH1POho/s400/46.JPG" width="400" /></a></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><br />
</div><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><i><span style="font-size: small;"></span></i></div><a name='more'></a><br />
<h4 style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><i><span style="font-size: small;">Ingredients</span></i></h4><div style="color: purple; font-family: Georgia,"Times New Roman",serif; text-align: left;"><i><span style="font-size: small;">Whole Wheat Flour (atta) - 3 tbsp</span></i><br />
<i><span style="font-size: small;">Instant Coffee - 1.5 tsp</span></i><br />
<i><span style="font-size: small;">Cocoa Powder - 2 tbsp</span></i><br />
<i><span style="font-size: small;">Sugar - 4 tbsp (can be increased as per ur taste)</span></i><br />
<i><span style="font-size: small;">Baking powder - 1/4 tsp</span></i><br />
<i><span style="font-size: small;">Oil - 2 tbsp </span></i><br />
<i><span style="font-size: small;">Egg - 1</span></i><br />
<i><span style="font-size: small;">Milk - 2 tbsp</span></i><br />
<i><span style="font-size: small;">Vanilla Extract - 1/2 tsp</span></i><br />
<h4 style="text-align: left;"><i><span style="font-size: small;">Procedure </span></i></h4><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6xVm3w-qCnSnPwXZCP_65GuGauSEloCo4-F6eeXdH3nagpCJ-KDRCew_jrN3U7HDNbEdi1yE1vnewS9SFWq3HzoDyWS8MaU5fsbJtMP8nMwyP2NAKpUdDnk7PJwhSDMnCxlNNV3UBg8s/s1600/49.JPG" imageanchor="1" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6xVm3w-qCnSnPwXZCP_65GuGauSEloCo4-F6eeXdH3nagpCJ-KDRCew_jrN3U7HDNbEdi1yE1vnewS9SFWq3HzoDyWS8MaU5fsbJtMP8nMwyP2NAKpUdDnk7PJwhSDMnCxlNNV3UBg8s/s320/49.JPG" width="320" /></a></div><ol style="text-align: left;"><li><i><span style="font-size: small;">In a bowl combine Atta, Instant Coffee (bru), Cocoa Powder, Sugar & Baking Powder. Mix well.</span></i></li>
<li><i><span style="font-size: small;">Add milk, vanilla extract, egg and oil & stir until combined. </span></i></li>
<li><i><span style="font-size: small;">Pour into a greased cup and microwave for 2 minutes at high. ( Increase/Decrease the timing as per your oven)</span></i></li>
<li><i><span style="font-size: small;">Serve with a cup of Coffee/Tea.</span></i></li>
</ol></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;">Linking to</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"><a href="http://ticklingpalates.blogspot.in/2012/03/i-love-baking-2.html">Tickling Palates </a>@ I love Baking </span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"><a href="http://killerontheplate.blogspot.in/2012/02/microwave-easy-cooking-on-plate.html">Killer On The Plate</a> @ Microwave Cooking</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"><a href="http://rascookbook.blogspot.in/2012/02/im-star-my-first-event.html?showComment=1330566481529#c8819437048014046132">Vegetarian Food & Me </a>@ I' m The Star</span></i></div><div style="color: purple; font-family: Georgia,"Times New Roman",serif;"><i><span style="font-size: small;"><br />
</span></i></div><div class="separator" style="clear: both; color: purple; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiX1ppV5ugiV8Nw_4MEOIGzPKyl4hrjdMp_MLsoFBuOZbagxhMVDcrpNkws9urlQeAMAJ23as5rSk1yDVdTFt8wIAc3OhZv35sbmIaEZI651wU0e7koBuaKzEvTsPhpzyK7zc_9pHsEDvU/s1600/I+Love+Baking_thumb%255B4%255D.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="200" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiX1ppV5ugiV8Nw_4MEOIGzPKyl4hrjdMp_MLsoFBuOZbagxhMVDcrpNkws9urlQeAMAJ23as5rSk1yDVdTFt8wIAc3OhZv35sbmIaEZI651wU0e7koBuaKzEvTsPhpzyK7zc_9pHsEDvU/s200/I+Love+Baking_thumb%255B4%255D.jpg" width="199" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgSTIqEWt8-HFkLs1DE0_4vvivPCTCbcC3OdePvE6n1cY8W7CIWLW4KhQqqMjaKwSTY_VZ1MDG1rdjjWptfhTXdy74f5Jze3KX_WNVnVIzCGfQJoT2axIltu0P70maxBfgCjjNTLcvqnuE/s1600/MEC+march+2012.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgSTIqEWt8-HFkLs1DE0_4vvivPCTCbcC3OdePvE6n1cY8W7CIWLW4KhQqqMjaKwSTY_VZ1MDG1rdjjWptfhTXdy74f5Jze3KX_WNVnVIzCGfQJoT2axIltu0P70maxBfgCjjNTLcvqnuE/s1600/MEC+march+2012.jpg" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg3BS7OurpyZWK7I6m4zOJKsaQCFjXUqEf0Uo_ZABSKSjGg0gVUG8Aw7I3WiDt8TTnjhNvOC-WlFO4lx6bvdna_lzA4dD5xDObeDXrjUfRnQLEQEUz2_2PK_ccIE9OXlBrPTXtF0UH_54Y/s1600/Event+Logo.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg3BS7OurpyZWK7I6m4zOJKsaQCFjXUqEf0Uo_ZABSKSjGg0gVUG8Aw7I3WiDt8TTnjhNvOC-WlFO4lx6bvdna_lzA4dD5xDObeDXrjUfRnQLEQEUz2_2PK_ccIE9OXlBrPTXtF0UH_54Y/s1600/Event+Logo.jpg" /></a></div><div style="color: red; font-family: "Courier New",Courier,monospace;"><b><span style="font-size: xx-small;"><i>from my kitchen</i></span></b></div></div>Surabhihttp://www.blogger.com/profile/10596287706250295104noreply@blogger.com7